Amy F. • April 27, 2012Best Chicago deep dish pizza. If you're deciding between Lou's or Giordanos, go with Lou's. Try the deep dish with sausage and onion. It's really good.
Kevin • June 24, 2020Pizza is a great thin crust with perfect texture and chewiness. Any toppings you like they have. Done a great job of carry out system.
Jim I. • August 26, 2014Everything is great from pizza to caprese. Awesome.
Kathy M. • April 6, 2016Excellent Italian menu with lots of choices. Great lunch buffet. And their bacon pizza is one of the best I have every had -- the bacon is crispy, flavorful, and plentiful.
Susan • July 24, 2015Fantastic pizza! Fantastic service and a very clean, very pretty restaurant. Love it!! There's a sit-down restaurant side and a full bar side (also w plenty of seating but no booths). Very impressed.
Della Z. • February 20, 2011First time here- Italian grinder was awesome :)
Kevin • June 24, 2020Great service. Try the Crispy Prosciutto Deviled Eggs, SPICY PEPPERED SHRIMP + POLENTA, pizzas!! SHRIMP + SAUSAGE CAVATELLI is delicious!
Christina H. • September 21, 2011Tiramisu is fantastic and the homemade bruschetta salad is worth the wait at the deli!!
Don't see the place you're looking for? Add a new place to Foursquare.