Mik V. • October 28, 2017Any pizza is excellent. Don’t forget to have fun candlepon bowling with a group of friends and lots of beer.
Brandie A. • March 17, 2014One of my favorite restaurants! So vegan friendly, seasonal menu, currently: corn avacado chowder, banzo cakes, gumbo, grazing plate, vegan bomb pizza w/olives, zuccini, tofu, etc!!
Brian S P. • June 9, 2017The root beer they sell from Australia is absolutely outstanding. Goes great with pizza!
Boston.com • August 4, 2014A curated beer list and a menu offering skillful takes on comfort food like a an extra-large Reuben, chili made extra meaty by beef and kielbasa, mac and cheese, and turkey meatloaf wrapped in bacon.
Roy N. • January 24, 2020Great place. Nice staff. The Tricolore sub is delicious and the pizza is solid too!
Anonymous, s. • December 21, 2019Specialization on Greek and Italian wines at reasonably good prices, worth a check if these tastes are your pleasures.
Gayngood • December 28, 2017Small plates perfect for sharing. the gnocchi changes the food game; rib eye was also good; and the sweet potato had really competing flavors, loved. Skip the snacks.
Heriberto H. • March 21, 2015I'm not a seafood fan, but the Chipotle BBQ Chicken Pizza was awesome. Satisfying and tasty.
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