Suggestions for Latin American Restaurant near South Robertson, Los Angeles

James M. • October 28, 2011They know how to make drinks

Trevor • May 23, 2021Brunch: try the Brown Rice Pancakes 🙏🏻

Kathryn S. • January 20, 2010The avocado taco is totally unique. And I love the pomegranate lemonade too.

Chad • October 14, 2014Everything is great! Favs are the breakfast empanadas, chicken jalapeño is good as are the tomato mozz, ham and cheese and the chocolate dessert empanadas.

Annie C. • June 6, 2011The softshell crabs in the WORLD and super friendly staff! My friend also got the BBQ pasta and she loved it. Good vegetarian option.

Laura J. • November 27, 2011The best pupusa on the menu is the revuelta con jalapeno

Rudy Q. • August 28, 2011Caldo de Camaron is the best for crudad / hangovers, have a Regia with makes it even better

Natalie E. • August 4, 2017These Argentinian empanadas are amazing!! 🙌🏻😋 So many options and flavors, and be sure to try the chimichurri sauce! This is definitely my new favorite spot at the Farmer's Market

🌀💋ciciel • November 20, 2019Plantain is good

Christine M. • August 23, 2012The chicken and tomato/mozzarella ones are really good!! The chimichurri sauce is amazing too!!

Vicki H. • August 15, 2011Chicken, spinach & cheese empanadas are a must! There's also a delicious spinach, egg, ham, cheese tart that I forget the name of, but is very tasty.

Kuo-yu L. • January 18, 2020Deep flavors and interesting takes on dishes such as seafood rice with sea urchin, beef heart with blue cheese, and beets three way. Good ambience, service and music too. Good for sharing.

techstudiomacandpcrepair.com • August 21, 2013Excellent empanadas! Potato is best.

Berg B. • January 17, 2011Mayo salad, cherry tomatoes and heart of palm. Black beans and Yucca floor. Cheese-bread. "Picanha", "Maminha" and "Lingüiça"(Sausage). All delicious.

Samantha I. • September 6, 2011The Sirloin cap and cheesey bread is delicious!! The Chicken wrapped in Bacon is great too, I was unimpressed by the sausage.

Harold L. • October 19, 2009turn your meat card to green and go wild! make sure to have the bacon-wrapped chicken and filet, pork chops and filet mignon. the salad bar is incredible and the side dishes great.

Dawn M. • September 3, 2011The Weinert Malbec is delicious along with the filet! Mmmmm

Noel C. • August 27, 2014The best Spicy Chicken I have eaten in the US. Small buffet of Brazilian cuisine and not too expensive. The meat is the star though with great chicken, steak and pork. Try it out.

Josh P. • May 7, 2015Really cool and trendy outdoor patio .... great food and I love the sangrias ...

Eijae Z. • September 21, 2020Lemon garlic chicken is great. So is the garlic bread and fried plantain. The passion fruit margaritas are the best!!

Leah B. • January 9, 2011The Havana Sandwich is a MUST! Best food experience ever

Hannah R. • August 21, 2016This is a beautiful, quaint, and lively restaurant. The food is authentic and a great value for the price. Don't leave without trying a pao de queijo or brigadeiro!

Leonara R. • June 12, 2016Best food ❤️ try the picanha and moqueca. You wont regreat. I miss this AMAZING restaurant! Eu estou no Brasil e às vezes ainda tenho saudade dessa comida! Hehehe