Suggestions for Latin American food near Alamo Plaza, San Antonio

April B. • May 13, 2012Breakfast Buffet is awesome! The Chef will make you an omelette any way you like!

Laura C. • November 19, 2011Every cut of meat arrives hot & fast, coming at you non-stop!! Dont waste time with ribs, chicken or sausage. Wait for filets, the ribeyes, the cordeiro & both sirloins (alcatra & picanha)

Peter M. • October 15, 2010Excellent Tortilla Soup and Incredible Beef Steak Churrasco...

Yellowmonkeyrunner • March 30, 2018I ordered a Masala Chai tea, coconut squash soup and quinoa tamale. It was a salubrious Mecca of delightful tastes! We met the owner who was friendly, helpful and knowledgeable on the Aruveda diet.

Rossy B. • March 23, 2017Duck confit and potato empanadas & Lomo Saltado!!

Christy O. • November 16, 2011I love going there becaues they have good seller :-)

Francisco P. • September 14, 2020Delicious brews and friendly bar service. Great interior décor.

David E. • November 7, 2017Brunch was amazing. The beignets, millionaire bacon, and poached egg were spot on.

George F. • November 25, 2017Outdoor sitting is awesome

Social N. • October 14, 2013My must-visit restaurant when I'm in San Antonio. The cutest muraled walls to make you feel like you're in Santorini and not South Texas. The gyro and fries is classic, and tastes great every time.

Ernest M. • March 28, 2016Everything is FDA,Grade A food,it's cooked with love.The ambience is great Southern hospitality at it's finest,if u go,get the smothered pork chops,dirty rice and mash.U can't beat the price.

UTSA Student Government (. • March 7, 2012The University Life Awards is happening on Apr. 5 This event is held to celebrate students, staff and faculty who make a positive impact on student life here at UTSA. Nominations due by March 9

Miriam G. • June 20, 2015Ton of really interesting options. Real good Chinese food.

B B. • September 8, 2015Shrimp and chips are a bargain. All burgers are above average for a food truck, and they serve malts (when they bring the freakin' malt powder from the commissary.