Keith B. • November 17, 2015Guac with fried flour tortilla chips is fantastic! Great food in a beautiful old warehouse building. Watch out for the fresh chopped jalapeños though - my son wasn't ready for that!
John B. • May 29, 2015Excellent Mexican food in Bakersfield. The fish fillet with chipotle sauce was delicious. Loved the pot beans and rice garnish, as well. I'll be checking this place out again when I'm traveling to LA.
Offbeat L.A. • September 18, 2017Opened May 3, 1948 by Mike & Annie Munoz as Sinoloa Spanish Food. Moved to current location 1957. In early 60s name changed to Sinoloa Mexican Food.
TV Food Maps • March 10, 2015Check out Muertos as it was featured on Diners, Drive-ins and Dives for serving up Latin-fusion favorites like basque lamb tacos and popcorn pork with a side of zing
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