Nicole F. • February 4, 2017Classic Mexican restaurant, a must, three floors, always busy. Try Mexican hot chocolate, chilaquiles and the squash blossom omelette 👌🏻
sebastien a. • August 20, 2017Beautiful restaurant, good service and a really tasty and generous dégustation menu (modern Mexican food). I really recommend it
Amber • May 1, 2019Arguably the best carnitas in Mexico City. Although a bit out of the way for the avg tourist, 100% worth it if you're looking for authentic, delicious and cheap. Always a line, but it moves quickly.
Cass G. • April 9, 2017Busy but the line usually moves fast. Delicious pozole and other typical Mexican dishes. Vegan and vegetarian friendly.
Sabrina M. • October 7, 2017Everything was yummy! Spicy hot chocolate, tortilla soup, and especially the hibiscus enchiladas which are so unique!
Thomas T. • February 22, 2016Very good typical Mexican breakfast - bread with "nata" hot chocolate - excellent!!
Roberto B. • November 10, 2015Exquisite aztecan cuisine. Guzano de maguey and ezcamoles tacos were delicious! Chicken with mole poblano after was perfect!
Allison 💵 T. • December 19, 2017Mexican Food!
HEADVENTURE • March 1, 2013some of the best enchiladas suizas ive tried in mexico. a bit expensive but worth the price.
Charly D. • October 19, 2016Menu is gourmet, with out of the box creations, such as filet in chocolate sauce, and tuna with Jamaica mole. Don't expect Michelin star but quality:price cannot be beat.
Ruth E. • November 16, 2016One of the most amazing places ever! The @machaca, gorditas, and pretty much everything you try is the most amazing experience
Kandu T. • December 6, 2018Very good for breakfast, lunch or dinner. In the morning, the "Xalapa eggs" are a must. At midday, the enchiladas de mole, and at night, some delicious tacos de lengua are an excellent option.
Y S. • February 13, 2017The best "antojeria" in the area. Try the taco viajero, taco tío, and the specials. Get a "michelada" and a shot of mezcal.
48 hrs A. • March 13, 2013Probably the best guisado (stews) tacos in DF. Order the Super Campechano! Try the carne tartara (steak tartare) and the consume de res, best beef broth soup you’ll try! –Adam Calderon
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