Elizabeth I. • February 5, 2014Stellar flavors and presentation. Highly recommend the charred calamari, mussels, burrata but the steak tartare with sunchoke was a stand out dish!
Jannica R. • December 12, 2011The South Pacific & the Parm Mussels are delicious. Leave room for the key lime pie parfait dessert.
Rollin L. • May 8, 2015very friendly restaurant. the mussels are garlicy and i love it
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