Suggestions for New American Restaurant near Dallas

Amy S. • January 14, 2014The quinoa burger is tasty and extremely filling for a vegan dish. It is served with a hearty helping of kale and a sweet potato hash.

Chris F. • January 27, 2017Hidden gem in a strip center! Have an exceptional cocktail in super sleek surroundings and do not miss out on the cauliflower with eggs side dish.

Julia S. • June 4, 2012Their soup of the day was Chicken Provono Pepper soup or something like that and it was amazing! Avavado blt is good too

Candy F. • November 12, 2013Self-serve and very good! GREAT salad, very fresh!

Jennell J. • June 12, 2021The OMG burger, rare/medium rare may be one of the best burgers I’ve eaten in my life. The house potato chips scream with flavor.

Daniel C. • November 8, 2019Custom bowls are great! They have a nice set of decently healthy food to try

Robyn H. • November 21, 2017Best kept local secret in Dallas. The menu changes all the time, because the chef changes it regularly based on seasonal foods and what's available locally. Fabulous for a small group or a date night.

Carrie J. • April 21, 2017You can't go wrong on anything here. This place was amazing. Chef Michael is a genius!

Jenna T. • October 21, 2018If you’re not in the mood for pizza, try the eggplant rigatoni with a side of asparagus!

Preston K. • January 5, 2020Start with the smoked trout dip. Can’t go wrong with the honor burger, shrimp louie or ding’s crispy chicken sandwich.

Kurt v. • May 20, 2013Try the Buffalo Filet with smoked maple sauce with Dean's famous Tortilla Soup or the Southwest Halibut on lobster with crispy clams.

Melissa N. • October 13, 2018Everything is great! The açaí bowls and pitaya bowls are divine. The chop salads are delicious, and so is the Thai bowl!

Narendra Singh P. • June 28, 2016Great place connected to The Joule hotel. I've had the pigs head carnitas several times. First time I had it I thought it was excellent.

Anna A. • November 9, 2016Nice friendly authmosphere. Service is good. Very thoughtful waiters. Food is good. Comes well presented and tasty.

Michelle D. • June 4, 2018The menu changes every week, but Misti is renown for her cured meats. Everything we have had has been amazing. Texas beet salad & pig tails were to die for.

Dallas Foodie (. • February 26, 2011Pretty much everything here is great. I love the sweet potato fries, basil mayo, Apricot Chardonnay iced tea, and late hours.

Chris M. • February 8, 2018Wow! Streets is of the hook. The fried chicken, the chicken and dumplings, and the biscuits are all amazing.

AmateurConcierge • January 24, 2020Front n back of house are juvenile ex cons. Seasonal menu is legitimately good. Cauli elote, Waldorf style frisée and fried chicken were all really really good.

Everett S. • November 16, 2018Matchbox was AMAZING. Their Braised Short Ribs and BBQ Baby back ribs are amazing. The pizza was great and their drinks are very much on point. Definitely making this place a frequent spot!

Phillip F. • July 28, 2019Dr. Pepper Burger is the best!!!

Lindsey A. • April 19, 2017Really cool joint! Nice open air concept with beanbag and other games. Stellar location in the Design district. Still working out the kinks of a new bar. Drinks are pricey but nice cocktail selection.

Jerald P. • April 18, 2017The loaded cheese fries are A++++. Really, really good chicken strips. Good burgers, but the standard bun has poppy seeds all over.

Oh Hey Dallas • May 9, 2013The house made daily ice cream is always fabulous!

Joe D. • February 24, 2017The pulled pork is as good as any you'll find in the Dallas area. Service was great. The outdoor patios area is great with fire pits, makes for a great place to wind down with an after-dinner drink

rockstockbarrel • April 2, 2015It's classic Neiman's. Perfect menu and service. I recommend coming for the chocolate cake and champagne!

Dfw D. • March 15, 2020The classic Snuffer’s burger with everything on it hit the spot perfectly: I did add ketchup to the top bun though :)Fries are limp here unless you ask (I forgot) : the onion “fries” were delicious.

Susan B. • June 23, 2017The chicharrón were delish! I also had the shrimp and grits - really good - and the bone-in pork chop is next on my list. Can't wait to come back!

Grant M. • August 29, 2018Decent beer for a wine bar. It is a good place for an evening. Great waiter.

Hyejeong C. • August 5, 2013All of their dishes are generally goos. You MUST try their Santa Fe and Asian salad. They are amazing.

Kevin G. • May 20, 2019Salads are great. Stuffed potatoes are great.