Lily • July 23, 2017the service we received was wonderful! our server was very kind and patient. the croque madame was a unique kind of sandwich and the chocolate tacos for dessert as well!
Sally Z. • June 20, 2011This is a great stop for afternoon / evening cocktails and apps on the Jdeck. Also try the Andouille Mussells on the menu.
🇺🇸 K. • January 13, 2013Try the mussels with the Vieux Chene. My favorite every time.
James R. • August 24, 2014GR tradition...only place I know of that actually makes their cole slaw from scratch! Good food and usually easy to get in and out!
Kathie M. • January 20, 2015Everything is good is here. I meet friends here twice a month and have never had a bad meal or service.
Rachel W. • February 22, 2014They've revamped their whole menu to add gluten-free and vegan options to all of their best original features. Plus they still have favorite things that those without diet restrictions can enjoy. :)
Vivian T. • October 28, 2011The salmon with brown sushi rice entree is fantastic! The creme brûlée is the dessert to beat.
John B. • December 22, 2012Great Food, Fun Staff palace everyone needs to try at least once
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