Suggestions for Pizzeria near Alamo Square, San Francisco

J J. • November 3, 2021The deep dish pizza is miles away from Pizzeria Due & Geno’s East in Chicago. Locally, Zelda’s in Sacramento is prb the best deep dish pie. Thin crust pizza is excellent here as is the service

Allen • November 13, 2012They serve Four Barrel Coffee. Excellent espresso and pour over. They also have fresh made bread. The cinnamon toast is fantastic.

WhiskyAvenger • June 15, 2018Great pizzas and they have a great beer list. They also have wine and sake cocktails for those who don’t want beer.

Craig V. • May 19, 2018Get the pasta! Any pasta! Pizza is good but a bit unusual. Solid cocktails. Friendly staff. Great atmosphere.

Lauren M. • April 28, 2013For an appetizer, try the risotto balls with sun-dried tomatoes and arugula (can't remember Italian name). We loved the red chard pizza too!

Jaiy B. • September 10, 2022Great bar with a nice staff! We usually come once every week or so. They do vinyl on Weekends!

Leanne V. • July 15, 2011Bar manager Chris can makes excellent wine recommendations. Order the Cacio e Pepe if you're in the mood for some comfort food!

Kyle S. • June 14, 2019Excellent New York style slice. Crispy and foldable, without being too thick.

Tim R. • April 14, 2019Really tasty pizza, made in wood oven

Chadwick . • March 26, 2022You should try the double fried clam sando.

Sergio S. • June 28, 2015Ya sea en thin o en Chicago, pidan la mitad special y la otra greek, con una copa de vino para probar la mejor pizza de la zona.

Luis O. • April 12, 2016Cool little spot, I tried the pizza and they are outstanding, plus you can pay with cash for it (as opposed to cash only for drinks). Had a cold beer with my pizza but will be back to try cocktails.

Fernando F. • October 13, 2014I've been there 3 times this week. Try half pepperoni and half jalapeno with mushrooms

J J. • March 2, 2024For a semi late night spot the pizza & Italian fare are top tier. They’re an offshoot of the former Zero Zero Pizzeria; the quality never changed. Chewy perfectly cooked crust, great pastas& service

Siv • October 22, 2010The spinach ravioli and tiramisu are both my favorites. You won't be disappointed.

Dan W. • November 8, 2016Gotta get a mushroom + pepperoni slice!

Victoria H. • October 21, 2010The staff will happily add additional toppings to the a la carte slices they have.

Lucky J. • June 9, 2012Greco and the Tijauna are tops!!! Jalapeño, yes, please

Mark H. • September 16, 2013The mushroom slice has 20% more mushrooms than other slices from pizzerias in the area. Highly recommended. Also great place to go after a few pops at The Page. .