Dave S. • August 28, 2014The open-flame, brick oven adds an incredible smoky char flavor to the wonderfully chewy, delicious thin crust. An authentic Neapolitan pizza for a great price. Can't go wrong.
Corey J. • February 10, 2015The rotating selection of specialty pizzas are the star of the show at Sal's.👍
Vesper V. • September 24, 2013Om nom nom! So good. Hand tossed with extra mozzarella and garlic on top. Mmmhmmm.
CollegeCandy • December 1, 2011One of the best drunk food places (good sober too!). Mac and Cheese Pizza is what they're known for, but their other flavors are equally delish.
Aubre • March 22, 2015"I'm sure there are plenty of empty pizzerias that you and your friends can camp out in and talk about nonsense." - Chef/Owner Gilbert Altschul after I reached out to him regarding a rude experience.
Megan C • February 2, 2010This could be the best pizza in Madison. It's up for debate, but it's a near-east side gem.
Paul G. • December 26, 2023Love the pizza and the location! Great space and interesting local businesses to check out that share the space… highly recommend!
Annamae C. • November 2, 2010OMG! Try the new Tall Boy! It's any pizza built ON TOP of our already delicious Toppers Stix. It's so amazing you won't believe it!!!
Gabriel S. • November 17, 2012They're not slow at all. Eat at home if ur so darn rushed. Good people watching and great pizza!
LAXgirl • January 23, 2015The Emerald Isle Stout is smooth and yummy. Crop Circle Wheat is always a fave. Great way to kick-off the weekend. Cheers!
Joshua B. • September 24, 2013This has to be one of the nicer Rocky Rococo's in the Madison area. Fresh pizza, fair prices.
Charles K. • February 17, 2016NY style pizza in the heart of Madison. Plain cheese with red pepper flakes.
Kevin W. • June 30, 2013Can't go wrong with the Chicken Bacon stuffed pizza. Good for several meals!
Linds E. • March 17, 2016I get the garden pizza slice. Has a whole wheat crust. I also enjoy the buffalo boneless wings!
Josef B. • January 13, 2020Delicious pizza slices. Amazing home-made ranch dressing at the salad bar.
Dave S. • July 24, 2015The dough bites are awesome. And, it serves up plenty as an appetizer for a table of four. They're savory, airy, bready goodness accompanied by an equally delicious marinara sauce.
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