Cameron K. • December 24, 2015It's a little slow to get your pizza compared to places I've been in NY. But it tastes so good!
Opinionated L. • May 22, 2013This is a nice neighborhood pizza place -- family owned and operated. They have always been friendly and inviting when I've stopped in.
Kris V. • August 25, 2013Try the Miss Figgy Pizza - I was surprised how well the figs paired up with prosciutto. I wish this place was our neighborhood pizzeria!
Julia L. • October 5, 2020My favorite pizza place in SF! Their sausage pizza topping and house salad dressing are amazing
J J. • March 26, 2023The pizza is actually good; tell them to cook the crust lightly because they WILL burn it charcoal black. The dining room looks sad & abandoned. 60+ year old business on its last breath
Laura C. • November 17, 2011Fantastic Italian menu and delicious fresh pizzas. Although Delfina is usually crowded and hard to get in, the pizzeria next door that is smaller and open for lunch tends to have more openings.
Bailey D. • November 8, 2021Truly delicious Neapolitan pizza. Have the asparagus too, they cook it in the pizza oven!
Devlin V. • February 13, 2011Open till 3am, AND they make custom slices. Sausage and pesto was delicious
Cristina L. • March 11, 2014I simply love it! Try the homemade pizza and the pastries
Kyle M. • December 2, 2023Still killing it at this cocktail bar disguised as a pizza place… and the pizza is also exceptionally good! 🍕🍸
Ben B. • November 6, 2015This is one of the best pizzerias world wide.
Tamara N. • March 5, 2019Prosciutto pizza is amazing , share size. Good price / La pizza de jamón es increíble , tamaño para compartir. Buen precio .
Shawn S. • July 21, 2016I like how this place is doing their own thing stylistically. Lots of flavor options. Delicious!
J J. • August 29, 2019Run of the mill indie pizza shop, crust is unremarkable, pizza is ok overall. Definitely better than the chains (except Round Table)
Gabriel D. • October 8, 2023Pizza is good a little ocer priced but fair enough! Fresh ingredients! Good taste!
Celina M. • October 25, 2017A pizza vem bem tostadinha (o que eu considero bom) e com bastante recheio! Pedi a média para 3 pessoas, deu e sobrou.
Fernando M. • August 13, 2014Lugar bacana! Pequeno porém bem aconchegante! Apenas um tamanho de pizza mas serve duas pessoas tranquilamente.
oohgodyeah • February 27, 2012The garlic cheesy bread is to die for here, so much cheese that it stretches when you pull off a piece. Best to order for dine-in though and sooo worth it.
Erica C. • March 8, 2020The pizza dough is the perfect flavor and texture. Personal fave is the burrata margherita. It’s a proper slice of pizza. Fresh ingredients. Not your average condiment bar.
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