Suggestions for Ramen near Portland

Charles D. • February 17, 2017pork gyoza & the spicy ramen (add pork belly)

Doug Z. • October 20, 2012Brussels sprouts salad+fried chicken, Sui Mai, and pork ramen! Everything I've had here is really great. Enjoy!

Anna D. • April 25, 2018this place is an amazing haven for vegans and omnivores alike, with a menu that is customizable to your preference! for any ramen, choose the bone or vegan broth, and pork or tofu as your protein

Behrad Eats • May 23, 2017Before the ramen, get the tender and flavorful Steamed Pork Bun made with braised kakuni pork, scallions, cilantro, pickled daikon radish, & sweet chili soy.

Stacy B. • February 2, 2018Different ramens Tuesday, Thursday, and Saturday versus the other days of the week. Ramen starts at $11 and happy hour is daily 3-6pm.

Roger . • November 7, 2016Fantastic ramen on a rotating menu. Fast service and plenty of seating.

Jacqueline D. • November 16, 2014Hamachi so good, we ordered some for dessert. Tonkatsu ramen is delicious - ultimate comfort food on a chilly night. Suggest ordering extra egg & pork if you're sharing.

Nicolas L. • February 5, 2016Pork belly Ramen was delicious. Unique flavor.

Jamila L. • May 24, 2017Get the curry broth and add extra toppings to customize your ramen exactly how you like it :) add salt and pepper to taste, and grab yourself some water to wash it all down :)

Grace C. • June 19, 2017The spicy ramen with shoyo base was tasty! And if you're really craving spicy get the killer spicy ramen, you'll be sweating!

Adam S. • April 10, 2017Perfect for a cold dreary night. Potstickers and ramen are fantastic. The pork belly nearly melts in your mouth and the broth is so addicting. It's a small place so seating is at a premium.

Kelly R. • December 21, 2012The ramen is awesome here...get a fried egg in it & it's even better.

Jared • January 27, 2018Great spicy ramen. The tonkatsu was delicious. Great dumplings as well.

Benjamin C. • May 24, 2015Great quick fix for a meal! Sushi pre-made, yakisoba / ramen / fish & chips made-to-order.

Mark W. • January 23, 2020Try the gyoza for a starter, and any of the ramens for an entree.

Joel G. • July 1, 2015Pork belly saimin -- the Hawaiian take on ramen. Oh and shaved ice.

Eddie L. • September 29, 2020The Gyoza 🥟 is yummy. I had Kenji’s ramen and it was very good. Lots of flavor and filling.

Brian E. • December 19, 2012The best ramen around -- be sure to pay the extra buck and get the fresh noodles.

Olivia B. • November 25, 2015Soups and ramens are amazing. Tempura is fantastic. Atmosphere is warm and authentic.

indraja r. • April 18, 2022Simple ramen with great vegan options as well! Just can’t do wrong!!

David C. • October 4, 2017They have an extensive happy hour menu from 4-6pm. Lots of tasty choices from skewers to hand rolls to ramen.

MattersOfGrey.com • September 14, 2017Great vegetarian and vegan ramen