Jacy K. • October 29, 2013Great polish food!! I loved the potato dumplings and the kielbasa. Hunter's Stew wasn't my fav but the pierogis were popular with our group!
Chris F. • February 12, 2016Soups are amazing. Mushroom bisque and whatever the special is. Mac & cheese is out of this world. In fact, all menu items I have had a terrific. Farm to table menu. Local beer, wine and spirits.
Morgan N. • March 22, 2014Delicious calamari to start followed by amazing chicken riggies, a syracuse staple.
Tony S. • April 13, 2017Held massive party here. They botched the start time and did not tell guests about the drink options. However, they made up for the oversights with excellent food!!
Tara L. • July 8, 2015perfect for a romantic date in a cozy, dim lighted tavern. amazing appetizers & the margarita pizza is the best!
Rachel C. • June 18, 2014great place! they have like 30+ hard ice cream flavors not to mention they're 15 different sundaes. great place for the family or to bring a date to.
Dana P. • December 26, 2014Very nice hotel. Loved the main lobby area. Room was very comfortable and quiet.
Georgia P. • January 10, 2018Best happy hour in town. Wonderful food & see Melanie & Laura at the bar to be treated like royalty!
Rounded • August 19, 2011Daniellas was recently rated the best steakhouse in Syracuse. Ask for Darla, she's the best waitress in town.
Kevin M. • October 10, 2010The sauteed mushrooms are a must as a side. Tasty marinated artichoke hearts on the salad bar. The NY Strip is my steak of choice.
Brandyn B. • July 9, 2017Chicken Chardonnay was amazing!!! They had a special on half off bottles of wine which most places cheaper or same priced, I have not seen do.
Gemma Q. • February 28, 2015Decent steakhouse for Syracuse. Would recommend lobster mac n cheese, bang bang shrimp, and carrot cake.
Michelle D. • March 4, 2011Very accommodating service. Indian style food . Good variety of beer on tap
Amanda L. • February 1, 2016Amazing food and service. Start with the pot roast poutine. Move on to the lobster Mac n cheese, crab cake sandwich or chicken and waffle sandwich. End with a homemade apple fritter. BYOB!
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