Matt W. • November 23, 2014Got free lunch paid by Ike himself when I stopped in. Huge menu, hundreds of vegetarian choices, and all the sandwiches are to die for.
Jon K. • January 30, 2012The "12 la canna on garlic herb with everything. And a little koolaid to top it off
Nikki K. • February 26, 2014The best tuna sandwich in az. Anything with avocado is going to be good. The line is worth the wait. Don't forget to say hi to owner Renee.
Jen M. • August 4, 2013Order the half & half to get the best of everything: protein pancakes and a skillet!
Thien P. • March 9, 2011The half and half specials are the way to go if you are indecisive or want a variety of food from Dilly's Deli. I recommend the Southwestern Club and Creamy Chicken noodle soup!
Ginia L. • October 3, 2011I recommend the turkey club or my absolute favorite, the Tri-salad! A scoop each of tuna, chicken and egg salad on a huge bed of salad. mmmm. Their ranch is amazing too.
Marilyn M V. • September 19, 2014Very friendly staff! Get a Philly cheese steak or the Italian hoagie... NOM, NOM, NOM
venus j. • October 14, 2011Kinda pricey...however the roast beef is worth it! Best roast beef of any sandwich place! you can't go wrong just order the beef ;)
Ryan S. • July 23, 2017Excellent staff and great food. Round your bill up to the next dollar to donate to first responders/charity. Try the hook and ladder sub!
Garrett M. • November 11, 2010incredible bread that they make at the shop. by far Italian focacia is the best bread anew combine that with southwestern club, you have a delicious winner. must visit
Andrea A. • March 3, 2011Ottos rules! All of the ingredients are fresh and home made, it never disappoints. Try the Spicy and Mediterranean specialty slices.
Glen Y. • October 28, 2013Already started eating before the pic. Food was good. Philly cheese steak w: fries and drink. Subs, sandwiches, wraps and salads. Subs offered in 9", 12"or 20". I will be back. Also has wifi.
Roland T. • August 1, 2020Under new ownership. Great weekend breakfast menu
Kimberly M. • February 15, 2013By far one of the best Subway's I have been to! Always soft fresh bread and sandwiches are never made poorly and sloppily!
Erik P. • October 17, 2016Your typical firehouse subs. Good service and the speed you expect. It's not subway fast, but the quality is much much better. You get your steamed meat.
Heidi Y. • July 6, 2017The people are super friendly and the food is delicious. I got a powerhouse salad with extra chicken. The hummus has a little bit of a kick to it. Overall great experience.
Billy C. • March 23, 2010Get the #6 Vegetarian. Best veggie sandwich in Tempe for sure. Mmmmm, om nom nom!
Ben B. • November 11, 2010This is a great place to go for lunch time, for either business or pleasure. The seating outside allows customers to eat while they enjoy the fantastic weather we have been having. Salads, cold cut
William D. • March 30, 2013Will, is now a store manager over at country club and baseline!!!
George B. • June 21, 2012Cheesesteak with cheese whiz on top... how could you go wrong-- so delicious!
Mike S. • December 22, 2016the food was delicious and the service was quick. try the homemade green chili salsa- tasty af 👐🏼
Jonathan T. • August 9, 2012Breakfast Burrito. Nay, Breakfast Extraordinaire. Eggs, sausage w/ sour cream, pico, and salsa wrapped in a griddle pressed tortilla. Supremely delicious and filling. Keeps me going all day.
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