Christine Elizabeth L. • July 3, 2016Hands down the best scallops i've ever had in my entire life. The shrimp w the compound butter is to die for. Big hit.
Christine Elizabeth L. • September 17, 2013Single handedly the best scallop I've ever had. Or recall ever having. Posh yet warm, refined, good vibe, my fave restaurant in Mtl.
Nathalie P. • August 26, 2013Very good BYOW place! Friendly service and the food, high-level bistro, is delicious and well presented. If the scallops are on the menu, I highly recommend them. I will definitely be going back!
Christine D. • April 29, 2015The scallop risotto was delicious!
Ha-ti N. • January 5, 2017foie gras pb&j 👌🏽 among other eye-closing bites in the prix fixe were the croquette, tubo pasta, scallop xo, and venison.
Christine L. • September 27, 2013Beautiful restaurant, awesome service, delicious food. Try the foie gras dumplings and seared scallops, you won't regret it! So glad this restaurant is only a 5 mins walk from my place!
Tessa A. • May 24, 2014Go here!!! Octopus, scallops, olive oil, cod fish...all excellent!! The chef is a beautiful man. Waitstaff is wonderful! Make this place happen!! You will love yourself for it!!
Erik • July 23, 2013The best meal of my trip to Montreal was here. The staff were friendly, the Joe Beef Pilsner was refreshing, and the Veal Sweet Breads and Scallops were unbelievable. Book in advance.
Caro L. • January 12, 2014Scallops carpaccio is a delicious entrée! Main dishes are all good, côte de veau especially! BYOW. 4-course table d'hôte for about $40-45 range. Reservations r a must!
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