Brodie O. • April 9, 2017From atmosphere to cocktails, from service to seafood, everything is top notch. We came for the New Year's Eve tasting menu and were blown away.
Craig V. • October 31, 2017Little bowl is plenty big. Salmon & tuna are my faves. Load it up with tons of toppings included in the price (except avocado)
Jonathan V. • June 5, 2010Sockeye salmon sandwich is money! Their home made cream cheese is so light and refreshing. Perfect light meal or snack for two.
Paulina M. • August 17, 2010I had the Roasted Octopus and Wagyu beef lengua to start with, we split a plate of Tajarin and opted for the Roasted Duck, Halibut and the seared Scallops.Who skips dessert? We had the caramel gelato
Moody J. • December 10, 2018So much potential but unfortunately this place lacks in almost everything they do. Would love to share some feedback but this app won’t allow for so many points to bring to their attention.
Jessica C. • May 23, 2015You can go half fish taco and half chilaquiles to have best of both worlds!
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