Suggestions for Seafood Restaurant near Sant Gervasi-Galvany, Barcelona

Linzeye S. • November 19, 2016Lovely seafood and cocktails. It's huge inside so never hard to get a table. Live band inside makes for an energetic atmosphere.

Nacho S. • January 3, 2017Fish and chips is all you want! Try also the boquerones and the squid sandwich, but only after the fish! Great staff. Only high chair sitting.

Enric A. • July 11, 2012Try the Kuo Tuna Tartare (With Pear And Egg) - Delicious!

Matteo L. • April 26, 2016Forget the reviews, new owners and whole new vibe. Great food, try the king crab! Chateaubrand bearnesa. Chic, trendy, high end

Maria Relea • December 18, 2016Amazing service and attention to the customers. The food was very tasty and the presentation beautiful. The chicken salad is delicious. You must try the cod.

Stuart H. • February 17, 2011This is a seriously cool little place, great attitude, very nice food - the Thai curries are great , also try the "nem" , it is dangerous living very nearby, cos they do takeaway....

Juri P. • August 5, 2022Awesome tuna and latino poke. All tried is good. Value is insane. Restaurant quality food for a price of a kebab

Epicurious • August 3, 2014Puig has lowered his prices & simplified his cooking, to the delight of his fans. DON'T MISS: Avocado cannelloni stuffed with mayonnaise-dressed crabmeat & the best brownie in Spain.

Henry • November 3, 2015Good and heavy tapa: chips and mussels with pepper.

Andreas C. • December 15, 2015Try the rabbit in chocolate sauce and the green peas with baby squid. Spectacular

Christian P. • January 12, 2014Try the potato, ham and egg dish - as a starter and have the tuna tartar for seconds & the grand marnier suffle 4 dessert was amazing

Rianne U. • December 26, 2017Delicious food, portions are rather small though. Definitely try the tuna tataki 👌

Culinary Backstreets • March 22, 2013This restaurant offers upscale, yet surprisingly affordable, Mediterranean market cuisine using regional and seasonal ingredients. We love the timbal, broad bean salad, and bacalao (cod).

Greg T. • August 26, 2011Their favorites: after 8 foie, suckling pig, pistachio soufflé. Monkfish was also very good.

Gizem • August 11, 2015Obsessed with this restaurant. YakitoriFiladelfia makiYakisobaTempura de lengostinoGyudon are my favorite

Zeibeat • December 28, 2015They have a house special with codfish and 'calçot' sauce that's completely outstanding!

Shimon B. • January 30, 2019Delicious and fresh food And fish. Very recommend:)

JH H. • September 23, 2022Big airy market that has everything from yogurt to fish to cheese!

Rebeca B. • May 8, 2016Te atienden genial, y todo está buenisimo! <3

Talita S. • June 26, 2020Nice sushi and sashimis options. They make a menu for lunch including the miso soap. Good options is the Salmon Blend. No regrets

Andrea d. • January 11, 2016Japonés estándar. Calidad-precio ajustado y un sitio donde ir en cualquier momento.