Kimmi G. • December 30, 2015been here twice during our week's stay in Lyon. good simple seafood dishes. ordered the moules (mussels) & there wasn't any without meat or that wouldn't open easily.
Thib T. • December 10, 2011Les mois d'hiver : prendre les huîtres au camion devant et commander un pot de Macon.
Damien B. • October 18, 2015Très bonnes huîtres mais attention aux tarifs (16€ pour 8 petites crevettes!)
Frédéric A. • October 27, 2011Le tartare de saumon est un délice. À déguster en plat, ou dans la planche du pêcheur !
Bernard D. • March 25, 2016Plateau fruits de mer excellent huîtres au mètre ! Personnel cordial, sympa et aimable
Giacson • October 17, 2016Best of the best of Lyon products from wine to cheese to meat and o sweets!quite expensive stuff but worth a visit and a tasting of escargot or oysters or pig feet..your choice!
FidMe • May 2, 2014FidMe et Made in Fish vous offrent votre 11ème Tradi Fish'n Chips! Présentez votre mobile en caisse et cumulez 10 tampons :) Télécharger l'appli maintenant !
Philippe L. • October 11, 2014Amazing restaurant with actual Japanese food (not only sushi). The decoration is very simple and the service is effective but the food is somptuous, from the sashimi plate to the "ragout de porc"!
Constance |. • December 9, 2018Tasty and creative food, inspired from Japan. Particularly loved the mains with fish and meat perfectly cooked with great sauce and sides. Quiet and somewhat fancy venue. Excellent value for money.
M🤍 • July 23, 2021I loved the burrata truffe, la suprema, tropea with salmon. For desert the tiramisu and fondant chocolat with kinder. Best service🤍.
M🤍 • July 24, 2021Recommended for those who love moules (mussels). Also the calamars (calamari) was great.
Leonardo C. • September 22, 2013Refined, modern style cuisine, full of flavor! Definitely recommend! Try the grilled tuna with sesame seeds!
Hawk P. • August 8, 2015Lovely food, staff and location. The tartines are delicious- we had salmon and an anchovy one. Plus wine recommended by the waiter. Lovely.
Kirsten P. • August 27, 2014Been here twice in 3 days. Good place to watch football, fish and chips better than I've had in UK. Nice sitting outside on a pleasant evening also. Brooklyn Lager and Brewdog.
Amber W. • April 9, 2013Amazing!! English menu available. I speak little French but the staff was accommodating. Prix fixe 34€ great deal. Cassoulet with Shrimp/Scallops, Salmon Tartare, Pork Chop, Risotto, Sorbets great!
Franny S. • July 27, 2019The Guardian: The finest quenelle de brochet, a golden, potato-shaped pike soufflé floating in a sea of creamy lobster sauce, is served at Florence Périer’s Café du Peintre
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