Shannon C. • September 10, 2016Portions are enormous. You get a lot of seafood for the price. Had 3 piece trout dinner. Enough for 4 meals! Could not close the container there was so much trout. Very tasty & no bones.
Tess D. • August 20, 2017Don't sleep on this place, seafood lovers. No-frills (Kraft paper on the tables, roll of paper towels, a bucket for shells) so the focus is on the delicious food. The shark's bag o' boil was stellar!
Zach L. • August 17, 2013Very clean and smells like CLEAN seafood...unlike other seafood places that smells like death.
Mandy L. • October 1, 2011The lobster queso is AMAZING!!!
Kerryn S. • April 28, 2012Best shrimp, strawberry and pecan salad I've ever had!
Rick M. • September 20, 2016The Hellfire Shrimp is to die for! All the entrees are great too, and there's a nice craft beer selection.
Chris F. • March 22, 2013Fresh seafood, gourmet snacks and cheeses, and friendly people make it a must-visit again and again and again. Love this place!
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