Stephanie W. • August 31, 2018Loved their spicy ground beef empanada! Would skip the chimichurri sauce next time.
Drew D. • September 3, 2010Unbelievable variety of meat, topped off with a creme brulee. Outstanding
Fernando G. • April 25, 2019I loved the Argentinian empanada and the mushroom empanada was very tasty.
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