Bonsai B. • October 27, 2013The 1/4 carne to asado is good for 3 to 4 persons. Soo good! Finish the meal with an hojaldre.
Kendall J. • February 12, 2022This hole in the wall is a MUST You must get there famous “bocadillos de calamares” but you can’t go wrong with any of them. There is usually a line but we’ll worth the wait!
Dai B. • August 9, 2016Tapa sample was delicious. Calamari light and succulent. Beer clod and refreshing. Service cheerful and attentive. Lovely afternoon breather from the sun.
Marie M. • March 19, 2014Fantastic tapas and cheap!!!! The Rose and mussels were great! Friendly service and fast
César S. • June 28, 2010Menú del día fantástico y totalmente personalizable. Raciones abundantes y precio muy ajustado, además de un trato muy amable. Ya no se puede fumar dentro, así que es mucho más agradable.
Ian S. • November 15, 2017Paella seafood was perfect! All in 3 glasses of Rioja and yummy Paella €21. Sit at the bar - you get first class service from the bartender.
Robertobureko • May 3, 2013Do not miss the opportunity to eat typical Spanish food (Andalusian)... Try the "albondigas"... Amazing! MUST go!
Marco M. • November 9, 2014Astonishing place! Really, the food was an experience of taste and color from the starters / tapas to the dessert!
Thomas M. • November 15, 2010Typical Madrid tapas bar with reasonable prices. I like it because they don't even try to be fashionable. I use to have Boquerones en vinagre and Patatas bravas there (and two or three canas).
Marcelo T. • October 22, 2014Además del lugar y la atención que son excelentes te ponen tapas cómo si estuvieras en Granada, super buenas!!! Me encanta este bar!!
Bernise A. • October 29, 2016Great paella with generous portions of seafood. While most of the restaurants in Plaza Mayor are tourist trap - this one is legit!
Alexander D. • October 25, 2018I loved the Classic spanish food here. And the red wine. And the friendly staff. So I loved everything
Arthegarn e. • December 15, 2011Uno de mis restaurantes favoritos en Madrid. Excelente relación calidad-precio, muy buenas materias primas, buena cocina, servicio agradable y esmerado. Probad el foie. Lo que sea con foie.
Luis T. • January 10, 2019Loved the tortilla served in a small sandwich with a bread that has been pre-treated with tomato and olive oil
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