Soph A. • February 26, 2019Recommend the empanadas with goat cheese- my favorite tapas of the night. The least liked was grilled shrimp, which lacked flavor. Also this place serves halal meat, how great! Lovely service as well.
Paul N. • October 18, 2021All of the tapas plates are extremely flavorful and the staff is quite helpful, knowledgeable, and priompt. However, it would be great for them to get coffee back on the menu!
Jonathan Y. • January 2, 2016Great environment with tapas style dishes. Two dishes per person works out pretty well. The secret burger is amazing and large.
Quinton M. • July 28, 2015Small tapas, pretty good! Had: charcuterie board, gazpacho, lamb short ribs and beets. All good, however the menu is pretty heavy/fatty/salty. Would be better if they mixed up more summer dishes.
Sarah N. • May 21, 2017Great ambiance! We had some wonderful drinks and tapas. Try the lamb belly meatballs!
Chesley W. • March 26, 2010Musts are the mushroom salad (mushrooms change seasonally!), squash fettucini, and sangria! Bread is homemade... And if you order the olives, ask for them heated! Mmmmm....
Alexandra K. • November 21, 2014I think the popover breakfast sandwich just changed my life. The leeks add so much flavor and the tempeh is delicious and smoky.
Patricia • August 26, 2014Everyone loves the chickpea fritter, but you can get falafel anywhere. Go for the egg & eggplant.
Ajanta P. • April 17, 2019chickpea fritters, the Mezze platter and toasted tomato cheese sandwich were all excellent
Leonardo S. • January 28, 2014Salmon with risotto and asparagus! What a fantastic place.!!! Had a great time!!
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