Anthony B. • November 19, 2016Upper class patrons. The best steak in Rio, especially the 'picanha' cut, and the sides are out of this world, especially the passion fruit purée. Don't miss the chocolate mousse.
Francisco Sánches J. • October 13, 2015Peça o New Yorke strip steak 👌🏼
Lili R. • January 11, 2013Best cheesy chips in the world! The peach daiquiri (peach wallaby) just hits the spot. The Ribs and steak ate the only things I would eat the rest forget it!
Ronny N. • July 28, 2017Não dá pra fazer aquela compra do mês, mas tem uma variedade de cerveja sensacional!
Priscilla G. • October 5, 2023Best steakhouse in Rio? Absolutely! The place looks great, service is impeccable and the meat spectacular. Excellent selection of salads and sides. Highly recommended.
Lu H. • October 21, 2017😁Você escolhe sua carne na hora, sem enganação, o atendimento é educado, a linguicinha com pão de alho de entrada é uma delicia, muitas opções de cerveja é um ótimo chopp.😔A sobremesa ñ é um forte
Abdulrhman B. • October 8, 2018Honestly it is one of the best steak experience, a bit pricy but totally worth it.
Roberto B. • April 4, 2018I had a Super Bacon Burger. It’s gigantic! The burger is very lean and the bacon has a lot of flavor. Very good!
Nathalia L. • February 28, 2016Dia de churrasco na varanda é dia de visitar o Prime! Atendimento diferenciado para quem já é cliente, carnes nobres em uma qualidade absurda e preço super justo. Recomendo!
Colm L. • January 6, 2016Pace yourself - they will bring you lots of meat at the start... be selective. The Fillet Mignon is great. The Sirloin is very good.
Leonardo LEO • April 2, 2019Always great, and by that I must say: not only me, but many experts have the same opinion: THE best steakhouse in the world. As Easy as that.
Ronaldo B. • March 30, 2019O melhor hamburguer que você vai comer!
Michael F. • August 24, 2019Top notch seafood and high quality all you can eat. Especially the meat in addition was great. The atmosphere with the many details is just great. Very pricey though.
Denis F. • May 3, 2015It's a Good restaurant, but a little bit overrated. Nothing less, nothing more.
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