Spoon University • July 18, 2017Zafron offers a great selection of salads. My favorites include the quinoa chopped kale salad and the pear gorgonzola salad. You can also add any protein of your choice to these salads.
Val D. • February 25, 2017Ask for the UN rolls. Not on menu lobster and tuna. Yum Also the calamari served with a wasabi aioli was and excellent starter. Sunny our server was great and offered great suggestions.
Super D. • July 31, 2019So the steak tapa was good, but the truffle aioli sauce totally elevates this tapa to delicious!
Sophia L. • September 29, 2015Had a great time. A variety of tapas, lovely atmosphere. My favorites: the trout and the paella (pictured)!
Jason S. • December 9, 2017Good food (octopus and langoustine tapas and seafood paella), good drinks (Mediterranean-style G&T and Albariño wine) and good vibe.
Beth B. • August 25, 2019Really was an excellent dining experience. It’s tapas and everything we had was delicious. Upscale dining in Midtown ATL. If you are looking for big city dining experience, this is a good choice.
AJC • January 9, 2015The latest restaurant from Pure Taqueria’s Chris Sedgwick features Spanish-style dishes. Look for cheese and charcuterie, and a sizable tapas menu. Entrees include whole grilled fish and much more.
Ale • September 27, 2017Loved everything about this place, the service, the food, the venue, the service, the location and the DJ Santiago Parra. Must try tapas #steak #octupus
Lauren F. • February 28, 2015Such a great concept. With your card, you can select a taste or half or full pour. And the tapas menu is yummy!
Bas D. • December 18, 2013Try the octopus Tapa! It is so good! As well as the Verimento white wine and Purple's Malbec. Great staff, great atmosphere, and delicious tapas. To cute your sweet tooth try the toffee cake! Great!
Marcel C. • July 2, 20131/2 way thru menu and all amazing. Try risotto, beets w/ apples and crab fritters.
Creative Loafing Atlanta • August 5, 2014Not surprisingly, the cuisine of Spain is emphasized here, but there's plenty of fusion cuisine just as you'd find in Barcelona on Spain's Mediterranean coast.
Michael F. • December 10, 2019Essentially another tapas place. Lots of Vegan/Veg options. Pleasant atmosphere right off the Beltline.
Melinda E. • December 12, 2018Must try the Calamares Fritos. Fresh, light and great flavor. No dipping sauce necessary!
Mike S. • April 16, 2022A wide variety of tapas that has great flavor. The owner and staff are the nicest people, hard workers. Hope to see this place thrive!
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