Taylor T. • March 8, 2015Delicious Vietnamese restaurant! Eat at the bar, there's usually no wait
Etta L. • June 3, 2019A pearl drink is in room temperature. Milk and water are unsaturated. Yuck! Vietnamese food is just fine.
Andrew R. • May 30, 2021Try the teriyaki chicken with noodles. Very generous portion and super tasty!
Zaid A. • June 22, 2019The vegetarian vermicelli bowl is by far one of the best I've had in the area. Good helping of tofu and vegetables, and their mock "fish" sauce is the perfect amount of tangy and sweet
Omar Y. • August 5, 2019I had the Bangkok bowl with Thai sauce, rice and veggies. Good stuff! Thai food is my antidrug
K • January 18, 2019Clean and great Vietnamese food off Castro street. Staff very courteous and friendly.
Shirley L. • October 2, 2015Three stations -- soup based pho, dry noodle, and rice + protein of the day.
Tom M. • September 20, 2010Vietnamese style sandwiches with a drink selection and prices to match!
Agus T. • February 21, 2011i would be the party pooper. i rate this place as way sub par as a vegan vietnamese restaurant. all dishes ordered including the v. crepe were missing many authentic vietnamese flavors. 20 pts of 100
Stephanie T. • January 9, 2020I always get the vermicelli bowls but the pho and seafood noodle dishes are also quite good.
jansen c. • July 2, 2016Decent lunch buffet with a lot of choices, good start if you're new to Vietnamese food
Brianna B. • September 29, 2016A large order of pho definitely feeds two people. If you're like me and love avocado everything, I would HIGHLY recommend ordering the avocado smoothie with coconut milk. Omgggggggggg bomb.com
Amy W. • June 2, 2019Some unique Vietnamese dishes you don’t find at your typical Vietnamese restaurant. We haven’t tried anything that wasn’t delicious! Great flavors and colorful presentation. Happy hour menu is good.
James B. • October 10, 2014Really really awesome Pho. Authentic, great flavor. Huge portions - I couldn't finish the large.
Larry L. • October 19, 2013Along with the beef course comes a near endless plates of fresh herbs veggies and 'do it yourself' spring roll wraps. hands on food. #evolstuff
Af sleh .. • September 7, 2015We've frequented a few Vietnamese restaurant's on the West coast and this one is the most authentic with the best service and prepared with the freshest ingredients. A must visit
Rick V. • November 18, 2010Their Pho is great! I love their #3 combo. Also their Korean Spare ribs with fried rice over eggs is awesome.
Elynn L. • May 29, 2017Best pho ga I've had! Chicken is juicy and broth is good. They use kuey teow (flat rice noodles) instead of vermicelli in their soup. Served with fish sauce, lime, and jalapenos.
Gnat B. • December 31, 2017What you would expect from a solid Pho joint. Opens a 10 am for those who appreciate a morning bowl. Goes great with a freshly squeezed OJ.
Kyle N. • July 23, 2019I had the cabin fried rice and it was impressive. Super filling, lots of meat, lots of flavor.
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