Hunae J. • October 15, 2017The staff is welcoming and gracious, the wines are delicious, and the decor is lovely.
AlexY V. • March 11, 2012Crazy good Chicago style & staff is super nice. I love the spinach supreme and ask for it w kalamata olives MMmmm +red wine = heaven
Jenn M. • May 23, 2015I am addicted to Underbelly. I love the Tonkatsu ramen with an added egg + kurobuta sausage. A plethora wine + beer selections, friendly staff, cool vibe.
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