(Now Closed)
Pizzeria, Italian Restaurant, and Wine Bar$$$$
North Slope, Brooklyn
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    • Eater
Tips and Reviews icon219 Tips and reviews
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  • Jay M.heart icon on user image
    Jay MuntuNovember 2, 2016
    Awesome clam pizza, just don't be high and goto the bathroom downstairs - you'll get lost.
  • Andrea D.heart icon on user image
    Andrea DulkoApril 18, 2013
    Been here 10+ times
    im feelin the new location. way bigger. also, bucatini pasta is legit. i'd go for that over the pizza to change it up.
  • Jessica M.heart icon on user image
    Jessica M.April 17, 2016
    Been here 25+ times
    Everything is delicious here - but everyone should try the clam pie at least once.
  • Jimmy S.
    Jimmy SchementiOctober 5, 2014
    Get the bombolino for dessert. It's an Italian "Boston cream" donut.
  • Shawn C.
    Shawn ChengNovember 1, 2013
    Clam pizza is OVERRATED. Get the sausage pizza and shrimp spaghetti instead.
  • Travel Channel
    Travel ChannelNovember 17, 2010
    Don’t miss the amazing pizzas, pastas and house-cured meats at Franny’s. The eggs and spicy pickles and the prosciutto are not to be missed. – Adam Richman, Man v. Food Read more
  • karen b.
    karen bonna rainertJuly 24, 2011
    Been here 10+ times
    You can't go wrong here, but here's my usual order: farro salad, some type of pasta (they're all great) and sausage or clam pizza. DO IT.
  • Kathryn D.heart icon on user image
    Kathryn DFebruary 16, 2017
    Excellent experience. Kale salad, hot pepper pizza both stood out from the crowd.
  • Funesheart icon on user image
    FunesMarch 28, 2016
    Do yourself a favor and leave room for the panna cotta. Holy crap! Finish off w/an espresso and some amari.
  • Joey X.
    Joey XMarch 27, 2014
    The clam pizza is delicious in spite of being topped with the tasty but Ill-named "clam glaze."
  • Giulio d.
    Giulio del BufaloSeptember 22, 2013
    Food is amazing. Recommend the crostini to start and then both pastas and pizzas are excellent.
  • Charles B.heart icon on user image
    Charles BApril 3, 2011
    Been here 25+ times
    solid pizza, but the pasta dishes are on another level. Get one pizza and share it and get the other stuff, their version of linguini with clams is particularly good.
  • eddie b.
    eddie brannanOctober 2, 2012
    The pig cheek terrine is amazing! If I could eat it every day I absolutely would. Pizzas are terrific too.
  • Wyatt F.heart icon on user image
    Wyatt FunderburkJanuary 3, 2015
    Everything is delicious. Amazing charcuterie program and the best pizza on the planet.
  • Janet L.
    Janet LinMarch 11, 2017
    Their energy comes from con-ed solutions and is derived 35 percent new wind and 65 percent small hydro (according to menu)
  • Wayne B.heart icon on user image
    Wayne BennettSeptember 26, 2016
    After your wine and salad, it's the best $80 pizza you'll ever have.
  • Sandy C.heart icon on user image
    Sandy CJanuary 7, 2017
    I wasn't blown away. We had the tomato sausage pie as well as the prosciutto pie. Neither seemed worthy of the $20+/pie price tag. The service was great though.
  • Natalia S.
    Natalia ShuriginaNovember 7, 2014
    Skip the salumi plate. The pizza is excellent and the panna cotta is beyond words.
  • BC .
    BC 😎🎶May 25, 2012
    It's not just pizza. Loved everything on the menu I tried, especially the artichoke. Everything tastes amazing. I can't wait to eat here again!
  • Mariana W.heart icon on user image
    Mariana WFebruary 14, 2015
    Pizza and pasta aside, shrimp special and sweet potatoes are delicious
  • Tarah F.
    Tarah FeinbergJuly 4, 2012
    Try the Clams, chilis and parsley pizza - Scrumptious thin crust wood-oven pizza. Perfection.
  • Elena P.
    Elena ParkerAugust 1, 2015
    Clam pizza and grilled olives are two of the best dishes in Brooklyn
  • Matt H.heart icon on user image
    Matt HealyAugust 16, 2011
    Been here 5+ times
    Franny takes local sourcing very seriously. Printed on the back of the menu is an extremely detailed roster of where the ingredients come from, all in the area.
  • David Z.
    David ZhangSeptember 21, 2014
    Delicious (albeit small) pizzas and even better appetizers.
  • Jennifer  K.
    Jennifer  KimApril 15, 2012
    Been here 5+ times
    Best Pizza in BK/NYC, don't forget to order the pasta, it's just as good as their pie!
  • Alyssa B.heart icon on user image
    Alyssa BereznakApril 7, 2015
    Legit pizza. Make sure to ask for scissors to cut the stuff with.
  • Luna P.heart icon on user image
    The most expensive & tasty *american appetizer-sized pizza. Awesome wine list.
  • Nancy A.heart icon on user image
    Nancy AckenhausenOctober 3, 2015
    Burrata with zucchini and almonds, toasty country bread
  • Kiri M.heart icon on user image
    Kiri MastersNovember 7, 2014
    Sandwiches are unbelievable... On the small side, so get something else if you're hungry.
  • Talia B.
    Talia BaiocchiJuly 7, 2010
    Been here 5+ times
    One of the finest short Ital wine lists in the city. You'll make out like a bandit under $50. Stand outs: Giacosa Arneis, Occhipinti Alea Viva, Voyat Rosso Le Muraglie, Roagna Bianco, Fubbiano Pampini
  • geeheart icon on user image
    geeJune 3, 2015
    The service was awful; hostess and server! The food, overrated. We had the zeppoli app and sausage and meatball pizza. It was good, but nothing to rave about. The crust was the best part!
  • Luke
    LukeNovember 26, 2015
    Very kid friendly with good pizza, but expect TONS of cute but moody kids
  • Melissa L.heart icon on user image
    Melissa LonsdaleFebruary 28, 2016
    The olives and roasted carrots were really amazing starters
  • TV Food Maps
    TV Food MapsJanuary 6, 2015
    Check out Franny's as it was featured on Best Thing I Ever Ate for Best Clam Pizza - Clam Pizza Read more
  • Josh G.
    Josh GreenbergMay 7, 2011
    Been here 10+ times
    If you've got room for dessert, the chocolate sorbetto (also available by the pint at Bklyn Larder) is amazing.
  • Sally Y.
    Sally YoonJune 1, 2012
    clam pizza, ricotta pie, Spanish rose wine, marinated string beans and housemade sausage
  • Eater
    EaterJanuary 11, 2012
    The clam pie, and more, make it absolutely worth the wait. [Eater 38 Member]
  • Carolyn M.heart icon on user image
    Carolyn MJanuary 15, 2015
    The clam pizza is amazing! Be sure to leave room for dessert too!
  • Red F.heart icon on user image
    Red FabbriAugust 9, 2014
    White clam pie. Almost as good as New Haven.
  • Alex R.heart icon on user image
    Alex RainertJune 10, 2012
    Been here 10+ times
    The clam pizza here is amazing. Clams, parsley, garlic and a whole lot of awesome.
  • Diane E.heart icon on user image
    Diane EmeryNovember 18, 2016
    The appetizers! Really worth the trip. Pizza is also notable.
  • Lilyheart icon on user image
    LilyJanuary 8, 2015
    Clam pizza, porchetta pizza, 6 meats. Solid Negroni.
  • Raymond M.heart icon on user image
    Raymond MannMay 18, 2010
    Been here 5+ times
    One of my favorite places in brooklyn! Easily one of my favorite places in NY. Really just amazing pizza and the appetizers are excellent.
  • Red F.
    Red FraggleMay 22, 2013
    GREAT pizza that rivals Roberta's. Wonderful cocktails too.
  • Zoe C.heart icon on user image
    Zoe CareyJuly 14, 2016
    Just stopped for a glass of wine. Very nice, and good service, but not super cheap.
  • Tarah F.
    Tarah FeinbergJuly 4, 2012
    Try the Panna Cotta With Cherries And Wood-Smoked Strawberries - Maybe the best I've ever had.
  • Tony P.
    Tony P.June 9, 2013
    Been here 10+ times
    Absolutely must do the ricotta pizza - best thing on the menu
  • Mike L.heart icon on user image
    Mike LeeMay 23, 2017
    Clam pie. Spaghetti. Usually everything else.
  • Nancy A.heart icon on user image
    Nancy AckenhausenOctober 3, 2015
    Burrata with zucchini and almonds, toasted country bread
  • ginny h.heart icon on user image
    ginny hJanuary 5, 2017
    Been here 10+ times
    Great pizza and pasta. Very overpriced appetizers.
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