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- DavidDecember 29, 2014Delicious brisket and ribs, especially when paired with their selection of old-fashions. We also got the beets for an appetizer, and slaw. Try to not overeat!
- Austin ChronicleAugust 26, 2013We love the cozy, 1869 aesthetic of this restored historic landmark. Pick your poison from the impressive Whiskey Wall and enjoy a plate of BBQ on the enchanting, dog-friendly patio. Read more
- Max SirenkoJune 20, 2016Get the brisket, fatty. Best brisket in town. Pulled Pork + Sausage also worth getting. Jalapeno cheese for an appetizer. Banana Pudding is also great.
- Phil WatsonNovember 4, 2016Delicious sausage and brisket, and a good-sized drink menu with specialty cocktails. It's definitely worth fighting the crowd.
- Daniel KilkennyAugust 10, 2016We had the holy trinity. A selection of meats. Enough for two with a couple of sides. Definitely try the taco chips they are amazing...
- Serious EatsJune 3, 2014The expansive patio also has a palpable Texas vibe, complete with a view of the building's stonework and the unmistakable smell of the smoker.
- Lorenz LammensJune 26, 2015Try the gin and tonic, really worth it. It is home made and not bleached. Hence it's pinkish/brownish color.
- Oskar WildlyMarch 16, 2015The BBQ is amazing! Awesome selection of cocktails and beer too. I found this gem on my Supper app:
http://supper.mx/places/freedmens-austin/ - Lorenz LammensJuly 24, 2015Come early. They run out of the good stuff quickly. Feast and try the gin and tonic:
- MëlänïOctober 27, 2017Holy trinity with a side of slaw and a glass of beer....just what a visit to Austin called for. Yum.
- Bryan HenryApril 10, 2016The brisket, sausage and smoked bloody Mary are awesome. We loved the patio, music was fkn excellent.
- Jeffrey JamesDecember 15, 2017Lunch box if you're alone! Great deal & comes with beer. Staff are friendly & the food is delish.
- Peter TsaiApril 17, 2013The BBQ is so good here - it might be sacrilege, but it's almost as good as Franklins or Lockhart BBQ
- Earl Belcher JrOctober 19, 2017Solid BBQ. Exquisite pork belly. Small but quality collection of local draft taps.
- JenniferNovember 22, 2014Classic cocktails at a legit BBQ joint? Hell, it's worth braving a few drunk undergrads to come here.
- Cora WMarch 12, 2014Named the "Freedmen" for the freed slave who built it in 1869. The building was the center of Austin's first "freed-man" community, Wheatville.
- Charles BJune 7, 2014Grab a friend and split the Trinity, side of the pit chili, and finish off with the smoked banana pudding.
- Aaron MontanaMarch 18, 2015The sleeper hit of the Austin BBQ scene. Amazing brisket from a beautiful historic building.
- SteveApril 13, 2015Terrific ambiance and serious upscale BBQ. Really enjoyed the patio. Parking is the only bummer.
- Emily EganSeptember 7, 2013Amazing pulled pork. Pork ribs are huge. Brisket burnt ends are awesome. So much flavor.
- Any place that has Frito pie listed as a side.....that's our kind of place.
- Dawn FosburyAugust 27, 2014The char on the brisket is off the hook!!! Packed with flavor...and the house made pickles rock!
- Jenna FriedmanOctober 27, 2016Brisket is great! Chicken marinated in beer so not gluten free. Cool spot!
- The banana pudding will make you slap your Grandma! No joke. It's that serious
- Matt FNovember 23, 2013The most amazing brisket I've ever eaten... Absolutely phenomenal cocktails and BBQ
- KelvinAugust 28, 2015Get the holy trinity. The fatty brisket, ribs, and the sausage are all delicious.
- Mel BagsOctober 18, 2015Great food & beer, only downside is 2 beers, 2 sandwiches, and 2 sides is $50.
- Nathan MusgroveJune 1, 2015Definitely recommend sitting outside if the weather is cooperating! Excellent BBQ.
- Christian RodeckMarch 9, 2014This place is great, try the German potatoes, holy trinity, and the banana pudding for desert....
- RussellDecember 18, 2012Charcuterie and gourmet BBQ in a super cool environment. Definitely worth a try.
- Giovanna JonesJuly 12, 2015Fatty Brisket (ask for the burnt ends). Banana puddin gives my grandmother a run for her money
- Monika GajdaSeptember 14, 2014Just the best brisket and ribs in town. Yes, more tender than Salt Lick's!
- Nathalie AJanuary 3, 2017The brisket was exceptional. Ribs were good but not the best I've ever had.
- The Smoked Banana pudding is amazingly good. I actually ended up ordering two!
- Shelley MurrayDecember 30, 2012Everything tastes great, but the beans and the smoked banana pudding are a must.
- Lockhart SteeleApril 22, 2013This place needs to be on your Austin BBQ radar. Stockbauer, the proprietor and legend, ensures that good times will be had.