- good for dates
- trendy
- devils on horseback
- brunch food
- Southern food
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- If you wish you could have dinner at Sleep No More in a slightly less scary setting then here you go. New York, it has everything!
- Guest of a GuestOctober 12, 2011“This has been my favorite restaurant since I moved here seven years ago. I daydream about the artichoke dip—I have to have it at least once a month." Read more
- Chris LynnMarch 2, 2015Love, love everything about this place. No reservations, sometimes a wait but always worth it!
- CharlottesAugust 18, 2016Such a great spot. Cozy cool vibes and yummy food and wine. What's not to like?
- Lori LuoAugust 10, 2014Make reservations for brunch, and make sure to get several orders of their creamy artichoke dip.
- İpek A.November 29, 2014Perfect place for brunch & cocktails... Cheddar Sandwich, White omlette and negroni higly recommended ;)
- Brent CaswellAugust 28, 2016Hidden gem. Worth it for the atmosphere alone. But the drinks are great too.
- Manda ShettletonFebruary 22, 2018The cocktails are tasty, and the atmosphere is interesting though not unique in NY. Food is 3/5. Not bad, but not worth ever returning. Apps & salad rating: “most underwhelming in ny in last year”
- Kevin JamiesonJanuary 21, 2020Nice spot tucked away in LES. Cosy atmosphere - great artichoke dip to share!!
- Francis UdlerSeptember 9, 2013Really enjoyed the skillet eggs for brunch. Rich flavor. Artichoke dip is sooo gooood - get it!
- Kevin GrantNovember 23, 2017Love the experience of finding this place. Super cozy with eclectic decor.
- Katie NadlerJuly 21, 2012The fruit punch is surprisingly good. It's not too sweet with a hint guava and mint
- Abby MeixnerJuly 20, 2013Love the decor, cocktails and food. Go when you want a hearty meal that is delicately seasoned.
- Jeremy BekerDecember 3, 2014Cozy location down a fun alley. Not the best place to grab a meal solo, but looks wonderful for a group. Many small rooms.
- Freeman's cocktail is a go-to. Feel like I'm in a hunting lodge. Gets way too crowded, but they recently started taking reservations.
- Taavi LindmaaFebruary 5, 2015Second floor interior feels really cool like in countryside hunting club. Very limited craft beer selection and meal prices overcharged
- Brian MasefieldDecember 13, 2014Great cocktails and appetizers (artichoke dip, etc). Love the lodge-like interiors.
- Jen ZJuly 24, 2016Super intimate for dates and girls nights. Great cocktails and delicious filet mignon!
- Sam PezzulloFebruary 2, 2014The ultimate hipster brunch scene. Order a side of the thick cut bacon, it's delicious!
- Tiziana RJanuary 20, 2014Fab little hidden gem in an alley, great food and service! Love the ambiance and decor!
- Sarah ColvinMay 28, 2012Always lovely. Try their cocktails! They are some of the best artisan cocktails I've every had! Love love love!
- How To Make It In AmericaFebruary 5, 2010Cinematic location tucked in the back of an alley. Hearty food, grizzly dudes, hot chicks and lots of taxidermy. Check their Sporting Club on the way out for bespoke suits and old-school barberism.
- JohnAugust 6, 2013Can't go wrong with the Filet Mignon...tried the Banana Fosters for dessert - highly recommended!
- Mary Ann CaramDecember 30, 2009One of my all-time favorite restos in the city. You can't go wrong with the artichoke dip, followed by mac'n'cheese and an evening rounded out with bananas foster. Service can be spotty though.
- Josh RJanuary 4, 2016Mac and cheese needs to be ordered as a side for the table! Hidden in a little alley.
- Untapped CitiesNovember 16, 2012If you notice the bookshelf at the end of the hallway by the bathrooms — it swivels to reveal a whole wing of the building that is currently under construction for future private dining areas.
- Tash KouriJanuary 21, 2013Rose are Red drink tastes like Potpourri. Enjoy the taxidermy, nooks, crannies, and comfort food. Warning--do not open the bookshelf secret door...you will get caught!
- Sandra HorsMarch 9, 2011Awesome food, you can't miss the filet mignon. Good wine, nice place but...a long wait (do not accept reservations for parties less than 6 people)
- Nao MizJanuary 13, 2018Artichoke dip comes with lots of bread. Their bourbon cocktail with ginger was great but the main dishes were all Meh for the price.
- Scott GellmanMarch 25, 2015If there is a wait, sit at either of the two bars. You can just eat there!
- Jade HarriellMarch 14, 2014Definitely ask for Frank!! The most amazing bartender I've ever encountered. These drinks are amazing!
- Jim OliverOctober 10, 2010Really sweet little place for bruch. Great find down a little ally, the poached eggs and tomato is amazing.
- Ben WatkinsJuly 20, 2013Poached eggs perfectly runny. The tomato's a juicy compliment, yolk makes for great dipping!
- etta yMay 25, 2011Strawberry rhubarb parfait is the perfect dessert: sweet, indulgent, fruity, nutty and a not-at-all-stodgy, fairytale finale to dinner. Service is weird but what did you expect from a hipster hangout?
- MazdaNovember 22, 2010Check out their Fall menu: Pan Roasted Lamb Top Round, turnips, hen of the woods mushrooms, Beer Braised Pork Shank, Shrimp Fritters, and more.
- Veronika SonsevApril 7, 2013Get the poached eggs with grits or the pancakes for brunch. Both are incredible!
- Allison AbbottNovember 14, 2016Lovely atmosphere! Loved the Freeman's cocktail and pork belly & beans.