- good for dates
- trendy
- devils on horseback
- brunch food
- Southern food
- (15 more)
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- Amy ThaiApril 16, 2014The restaurant is a little hard to find since it's located at the end of an alleyway so have your Google maps open and ready. Once you get inside and seated order the artichoke dip to start!
- Artichoke dip is the best you will ever have. Check out the newly acquired upstairs which includes tables for larger parties and a great lounge spot!
- Lisa PascalNovember 12, 2015Had food at the bar because it was a bit too crowded. Burger was amazing. Lovely staff.
- Lauren BastianMarch 26, 2016Cozy spot, good for brunch or dinner. Always super busy, make a reservation!
- Deandra TanJanuary 10, 2015Overpriced but otherwise decent food in a cute location. White lentil soup of the day was delicious, Mac and cheese generic, cheese board underwhelming, and steak tartar too tart for my tastes.
- If you enjoy Sweet Tarts like I do, go for the Freeman's Cocktail. It's nearly perfect.
- Andreas KanakisApril 3, 2015If you're looking for coziness in a remote aly with tasty food, this is your place.
- If you are here for dinner don't forget to order the "Devils on Horseback".
- LogoTVJune 1, 2010"Warm, rustic, sexy atmosphere and the best drinks in town. Plus amazing food and taxidermy animals on the wall, if you're into that sorta thing." - Jeffery Self, Jeffery & Cole Casserole
- The grilled trout is amazing and cocktails are great!'
- If Frank is bartending ask for an off menu drink and you won't be disappointed
- Bastian BeyerApril 24, 2012Wow! Cool place! Go there! And - like everyone else here says - try the artechoke dip!
- Laura VitaroMay 25, 2013You can literally hear the artichoke dip sizzling when they bring it out. Incredible.
- Could be my favorite cocktail bar ever. Amazing pretty people watching place
- My Damn ChannelAugust 24, 2011Great for brunch drinks or a late night sip. Check to see if the back bar is still open before sitting at the front.
- Unreal brunch. Can't go wrong with Egg Skillet or Poached Eggs. Cozy atmosphere.
- Ville VesterinenOctober 13, 2012If you get fries, do ask for ketchup. It has amazing texture. Loved it!
- The filet mignon was melt in your mouth and the trout was perfectly salted, grilled with lemons and thyme in the inside.
- Caroline PintoMay 1, 2010A trendy underground place outside, a cosy restaurant inside with stuffed animals on the walls, you can eat a perfect american food from the countryside and the prices are not so expensive!