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Fort Lauderdale Magazine

Fort Lauderdale Magazine

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Fort Lauderdale Magazine informs, challenges, delights and inspires the people who live, work and play in our city.

Fort Lauderdale, FL
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Fort Lauderdale Magazine
7 places updated August 7, 2014
From high-brow to no-brow, Angus to veggie, there's something for everyone in our burger-obsessed city. http://www.flmag.com/food-drink/fort-lauderdale-hamburgers-definitive-guide#sthash.GlMsb0Ha.dpuf
Fort Lauderdale Magazine
0 places updated
0 places
Fort Lauderdale Magazine
18 places updated
18 places including Copacabana Supper Club, Axis Space Coworking, Adrienne Arsht Center for the Performing Arts, WindJammer Resort And Beach Club
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    "Those willing to wait find Italian classics dressed up with top-notch ingredients, like the eggplant stack crispy breaded eggplant slices. http://flmag.com/caf%C3%A9-martorano#sthash.IhY2L1Nq.dpuf"
    Fort Lauderdale MagazineFort Lauderdale Magazine · August 15, 2014
    Italian
    · Fort Lauderdale, United States
    7.7
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    "The emphasis is on seafood, though there are steaks as well as 8 different types of fish served whole. - See more at: http://flmag.com/restaurant-guide/lobster-bar-sea-grille#sthash.NbqgGA5a.dpuf"
    Fort Lauderdale MagazineFort Lauderdale Magazine · August 15, 2014
    Seafood
    · Fort Lauderdale, United States
    8.9
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    "Choose between a fixed price menu or a full menu, with selections including the Martina Skyy South of the Border quesadilla http://flmag.com/restaurant-guide/lips#sthash.edFa9vUF.dpuf"
    Fort Lauderdale MagazineFort Lauderdale Magazine · August 15, 2014
    American
    · Oakland Park, United States
    8.9
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    "Togarashi-spiced local swordfish with bok choy, udon noodles and coconut curry lime broth highlight the international inspiration. http://flmag.com/blue-moon-fish-company#sthash.xF0z6zFP.dpuf"
    Fort Lauderdale MagazineFort Lauderdale Magazine · August 15, 2014
    Seafood
    · Lauderdale by the sea, United States
    8.8
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    "A well-executed menu of “global modern comfort foods” like tacos, flatbreads (including fig and prosciutto) and fried chicken http://flmag.com/restaurant-guide/public-house#sthash.q9jWabDK.dpuf"
    Fort Lauderdale MagazineFort Lauderdale Magazine · August 15, 2014
    Bar
    · Fort Lauderdale, United States
    7.8
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    "Enjoy local snapper or less-common fish like opah and monchong on the menu, which changes daily - See more at: http://flmag.com/3030-ocean-restaurant#sthash.P9P9t7fH.dpuf"
    Fort Lauderdale MagazineFort Lauderdale Magazine · August 15, 2014
    Seafood
    · Fort Lauderdale, United States
    8.0