This cousin of the more famous original on the Upper East Side serves lighter lunch fare such as tuna tartar and grilled swordfish with a fennel-pepper vinaigrette, though pasta is the main draw. Read more.
Allow me to live the lie that gelato is better for you than ice cream, and I’ll reward you with the secret to ending a sticky NYC night in bliss. Read more.
N bought B a heart necklace here—but this sparkly Fifth Avenue store has always been there for B, and I can't say the same for N. Stop by for breakfast. BYO glazed cruller. (I Will Always Love You) Read more.
Ocean Beach is home to the Sand Castle Classic in late Sept./early Oct. Teams of architects, building and design firms, and Bay Area children create amazing sand sculptures.Powered by ParentsConnect Read more.
For about $9, you can get one of about a dozen subs on homemade bread. Among the best is the lamb meatloaf with strawberry pico de gallo, curried crema, cheddar and pappadam. Read more.
Legitimately the only bar in town with Fernet and Maker's on tap, this decidedly masculine watering hole / burger bar is named after SF's famed McQueen action flick. Read more.
This is where trash takes flight: Breck Baldwin and Mark Harder craft remote-controlled planes out of spare parts and recycled materials, contraptions they call "flying towels." Read more.
Want to keep up with what's happening at Mashable HQ? Follow @mashableHQ on Twitter for the latest happenings. Read more.
The Nasu Dengaku (grilled eggplant) and Oshinki (assorted pickled vegetables) are popular appetizers. And the miso soup comes with miso paste in a separate dish. Read more.
It’s a right of passage to come here with your parents before you pack for college. Just don’t have a breakdown like B did. I'll be watching! (Don’t You Forget About Me) Read more.
Today Queen Elizabeth plans to visit the site for the first time and will lay a wreath in tribute to the thousands who died in the 9/11 attack, including 67 Britons. Read more.
Food & Wine editor Dana Cowin raved to us in her New York Diet about the fior di latte with berries here: “Oh my gosh, it was a beautiful way to end the meal.” Read more.
The trading floor is only open to academic or industry groups who book tours ahead of time. But anyone can check out our gigapan: http://bit.ly/seefloor Read more.
Swing by on the third Saturday of every month for a Physics of Toys workshop. Kids get to make (and take home!) really cool toys and gadgets.Powered by ParentsConnect.com Read more.
Chef Keith Frisley serves a finely edited collection of dishes, such as sliced tomatoes drizzled w/ olive oil, spiked with fennel, enriched with chunks of feta. Read more.
The most expensive piece of artwork ever sold at auction, Pablo Picasso's "Nude, Green Leaves and Bust," went for $106.5 million to an anonymous bidder here. Read more.