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Steakhouse and Seafood Restaurant$$$$
Theater District, New York
The experts at Eater and New York Post recommend this place
"gorgeous meat locker"(3 Tips)
"The filet mignon is tender and delicious."(7 Tips)
"The new york sirloin was incredibly good."(2 Tips)
"Great for a theatre district steak house!"(2 Tips)
88 Tips and reviewsFilter:
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- good for dates
- filet mignon
- theatre district
- prime rib
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Janut SuchatoNovember 24, 2018Porterhouse is one of the best in NYC. Their home made sauce is one of a kind. Fabulous presentation of the dry-aged beef room in front of the entrance.
Upvoted Oct 17
Ms.MOctober 29, 2023Porterhouse for two was so good, hashbrowns while good wouldnt get next time, & Mac & Cheese while hot was delicious, but only okay when it cooled off. Cesar, Wedge & Beet salads were very tasty too!Upvoted Oct 11
John ColglazierOctober 3, 2020The beef carpaccio was a great appetizer and absolutely drooled over the 10oz Filet Mignon with Blue Cheese crust. This place is fantastic old New York (despite the pandemic).
- The place could definitely use a facelift but it remains a NYC classic. Can’t go wrong with any of their steaks but don’t let the chicken parm scare you. 🐮
Elizabeth BursteinAugust 2, 2021Loved the porterhouse, strawberry shortcake, sauteed corn, mashed potatoes. Good but strong old fashioned and french 75. Impeccable service!
- Matthew FergusonOctober 3, 2020Outstanding experience all around. The filet mignon is tender and delicious. The wine list is extensive and the service was friendly and professional. Classic NYC dining experience!
M NSeptember 11, 2017Prime rib for two was very good, but could use a little more marbleization, mashed potatoes were smooth and creamy and delicious. The Brussels were a little undercooked.
Claire J SongMarch 25, 2015standard porterhouse for two, kingly prime rib, and even a humble chopped steak. Like filet mignon? Chef Alan Ashkinaze will season your beef eight different ways.
Garrison PriceJune 29, 2016We took friends from over seas to this classic NY steakhouse. If you get an app, wedge salad! You really don't need the whole steak, split it and get a couple sides.
Avgi KariotiApril 8, 2016dry-aged steaks cooked to perfection!! great music-great atmosphere-a historic place that has preserved the feeling!
𝙼𝙾𝙷𝙰𝙼𝙼𝙴𝙳October 17One of the best steaks I have ever had in my life. Amazing atmosphere and very kind staff.
Di RichardsJuly 10, 2017My first time here and it was a wonderful experience. Service and meal was fabulous! Recommend the Porterhouse. We will definitely be coming again.
James CDecember 30, 2014Amazing steak and the service was exceptional. Price is what a really good New York steakhouse is. However it is worth it. Need a reservation.
Martin AssmannDecember 10, 2014You will be amazed before you enter the restaurant , because the meat locker is impressive and visible from the outside. The porterhouse steak is excellent!
EuSok HwangJanuary 17, 2023Perfect lunch menu. Midium of filet mignon, soup of the day, and ice cream. Must visit place in New York.
Restaurant Week 3-course lunch menu for only $29 is absolutely amazing and what a great deal!
Wayne BennettFebruary 24, 2016During a recent lunch visit , I had to contend with a foul odor upon arrival. Steak and swordfish very good. The waiters have sung Happy Birthday too many times !
Kyle GarrettJune 1, 2023Everything is awesome. Deserts look unreal - except I was too full on excellent steak and appetizers to even consider one.
Spencer LopesApril 21, 2018Awesome service and even better food. The waiter was extremely friendly and dedicated, and I️ loved the filet mignon and mac and cheese :)
Trae FJuly 23, 2017Their version of an Old Fashioned doesn't disappoint. Paul is a great bartender! The lobster and shrimp dumplings are delicious!
New York PostAugust 18, 2014Forget the pricy Porterhouse, bone-in filet and rib-eye. At just $24 the chopped steak (a supple grind of rib-eye, chuck and short ribs) delivers magic its more expensive cousins don’t. Read more
Minjie LiJune 23, 2012Also, the texture and quality of sirloin steak is amazing, but the taste is somewhat plain if you are used to heavy seasoned food. Don't forget to see the beautiful aged beef at the walk-in=]
AdnaJanuary 31, 2016Food was great. Definitely worth your money especially for restaurant week. Get the filet mignon. Very soft and juicy!
Papa SJune 13, 2017Go to steak place in the Theatre district area. Good Old Fashions. Try here or Striphouse for great food pre-show.- Andra MateraOctober 25, 2015Service, food and all patrons. Great for a theatre district steak house!
Arrive before 530 if flying solo and you would like to sit at the bar!Upvoted Oct 11- Elizabeth BursteinMarch 22, 2022Loved. Porterhouse and filet. Amazing cheesecake. Great oysters and brussels.
Angel LeonNovember 17, 2019Location is great, awesome environment and service is superb. Steak is ok, but not the best in my opinion, also, it is very expensive.
Mai TaMarch 9, 2016A porterhouse for 3 is enough to serve 5. Nice atmosphere, very friendly service.
Jakub KlímekDecember 17, 2016Good for dates, steaks grilled in flames, which makes them taste burned, more than just grill charred
Winn ODonnellDecember 13, 2016Imagine a dark steakhouse scene from a PT Anderson or Tarantino movie. Add about 80 people, a (literal) doorway room full of carcasses, and a staff of jittery (powdery?) caucasian middle ages waiters- Naveed SheikhFebruary 17, 2019The new york sirloin was incredibly good. Check out the meat locker on your way in.
Lauren VargaOctober 15, 2017Make sure you have a reservation but if you get in early enough, you can get a seat at the bar- Chrys KoFebruary 17, 2019So here is the deal. I got the rib steak. The meat was very tender but the cooking was awful. Very unevenly grilled. From well done to raw next to the bone. I had ordered a medium for the record.
The veal chop parm is always a tasty option. [Stomach growls.]
Dennis CruzJune 18, 2010Been here 2 other times. They have best display of beef, great atmosphere. Tonight, They lived up to expectations. Excellent bone-in rib eye. THE BEST Mashed Potatoes EVER!- Styliana MichaelAugust 14, 2023Quality not for what you pay for.We ordered two glasses of wine and they charged us $45 dollars. Unacceptable for not letting us know before. We ordered medium steaks and they brought us medium well.Upvoted Oct 11
josie chenMarch 11, 2016Great bread basket, fresh oyster, terrible tuna steak, dry porthouse steak...
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Gallaghers Steakhouse
228 W 52nd St (btwn Broadway & 8th Ave)
New York, NY 10019
United States
New York, NY 10019
United States
With the best USDA prime dry-aged steak, a classic cocktail list and a wait staff that never forgets a name, Gallaghers serves up an authentic NYC experience.
Closed until Noon (Show more)
- Mon–Sat
- Noon–11:30 PM
- Sun
- Noon–10:30 PM
(212) 586-5000
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Wine, Full Bar, Cocktails
See More
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- 8.1
"Classic steakhouse that does not disappoint. I have visited numerous times and had the t-bone, the bone-in ribeye and the bacon wrapped fillet and all were awesome."
David Pereira - 7.6
"The crab cakes were meaty and delicious; I could only finish one! The caprese salad also had thick slices of mozzerella cheese. Delicious!"
Leah Busse - 8.9
"Make sure you have the bone on rib eye (if available) the best steak I've ever eaten!"
Laura Nettley
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- 9.0
"Small theatre (like most of NYC). Lots of stairs. Saw Mean Girls here, it was excellent!"
Erin Shea - 8.5
"Spectacular place that you never know it’s day or night. It’s quite crowded all the time but it’s lovely view"
Julio Escoboza - 8.7
"The structure and architecture of this theatre is amazing. The musical gigi is the complementary and perfect match for Neil Simon. Go go go"
Ignacio Dominis
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