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Girl & The Goat

Girl & The Goat

New American Restaurant and Gastropub$$$$
West Town, Chicago
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9.1/10
1,712
ratings
  • Stars
  • Stars
    The folks at Michelin Travel & Lifestyle and Time Out Chicago like this place. Would you agree?
    • Michelin Travel & Lifestyle
    • Time Out Chicago
  • Tips
    Patrick M.
    "Stephanie Izard and her team are amazing, its great for dates."(18 Tips)
    David N.
    "My favorites were the goat empanadas and the halibut."(16 Tips)
    Justin M.
    "Pork shank, cauliflower, halibut, duck tongues, all amazing"(26 Tips)
    Daniel S.
    "The Pig Face, Goat Carpaccio, and Pork Shank are all to die for!!!"(23 Tips)
Tips and Reviews icon531 Tips and reviews
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  • John M.heart icon on user image
    John MichaelFebruary 5, 2015
    The cauliflower is pretty fucking amazing. So is the short rib. Pairs well with a lot of drinks.
  • Mercedes
    MercedesMarch 1, 2014
    Never thought I'd say this but pig's face is a must from the menu. Hamachi crudo is amazing as well, same with the grilled beets. Desserts are ok but nothing to cheer about; stick to the main courses
  • David N.
    David NicholsJuly 21, 2017
    Food was fantastic! My favorites were the goat empanadas and the halibut.
  • Algonquin Square A.heart icon on user image
    If you are going to The Girl and the Goat don't leave without the grilled baby octopus, it will change your life!
  • Korie E.
    Korie EhemannSeptember 17, 2012
    If you don't get the pig face, you're doing it wrong. Absolutely amazing food. And they make lemon cello in house and it's great.
  • Jack V.heart icon on user image
    Jack VanOverloopJanuary 5, 2020
    Everything we ate was fantastic. Especially loved the pig face and the green beans
  • melissa r.
    melissa rOctober 24, 2013
    Get as much as you can! Goat empanadas, scallops, shrimp, octopus and pig face. All are a must!
  • Thurgood C.heart icon on user image
    Thurgood CoatsMay 30, 2016
    Just get the cauliflower and thank me later. Also every cocktail is amazing.
  • David H.heart icon on user image
    David HoltzAugust 6, 2016
    Go in late at night and you can sit without a reservation. The cauliflower is awesome!
  • Laura T.heart icon on user image
    Laura ThompsonJuly 16, 2016
    Order the goat carpaccio, halibut and pig face. Absolutely amazing.
  • Kinshasa H.heart icon on user image
    Kinshasa HawkinsOctober 4, 2015
    Been here 5+ times
    Everything tastes amazing! Confit Pork Belly and Pork Shank never disappoint .
  • Cosssette G.heart icon on user image
    Cosssette GarciaJuly 27, 2016
    Order the octopus, coliflower, pig face and the mezcal coktails.
  • Lisa W.heart icon on user image
    Lisa WangAugust 6, 2013
    Roasted cauliflower is PHENOMENAL and everything else I tried (octopus, beet salad, bread, pig face, scallops)
  • Anthony
    AnthonySeptember 12, 2012
    Try the Wagyu Tartare - Unbelievable. Mouth-gasmic. Smoked Uni, Summer Apples, Shitake. Can't say love enough. A must have.
  • AP O.heart icon on user image
    AP OrlebekeDecember 27, 2012
    Gotta get dem peppers! Super delicious on their own, but they cover them in cheese which makes them all the more delicious!
  • Danielle M.
    Danielle McNallyJune 7, 2012
    Skip wine and go for the hand-crafted cocktails - I loved the Double Standard and Agave Fleur. The menu is like a taste-bud playground.
  • Marco M.heart icon on user image
    Marco MongeAugust 22, 2017
    This is simply heaven lamb ribs oh! My gosh.
  • Aaron R.
    Aaron RanfJuly 17, 2012
    Waiting for a table? Go with the Double Standard cocktail. Its super crispy and lemony. Perfect for a sweaty summer night!
  • Gary G.heart icon on user image
    Gary GriceMarch 9, 2020
    Been here 5+ times
    Great Food in a great space. Bring friends so it's easier to share
  • Jenny A.
    Jenny AguirreMarch 19, 2013
    No reservations? Get there by 4:30 and sit by the bar for dinner and drinks. You won't regret it! Food is amazing.
  • Crain's Chicago Business
    Think you'll never get a reservation at Girl and the Goat before, say, the state balances its budget? Take the after-work bar and lounge route instead for a chance to try “Top Chef” winner Stephanie I Read more
  • Sharon C.heart icon on user image
    Sharon CostabileNovember 5, 2014
    Kohlrabi salad is to die for! Months to get in but well worth the visit, need one in naperville!
  • Lauren J.
    Lauren JSeptember 3, 2015
    The halibut and the pork are out of control. Order two of each and skip the wood fired oysters.
  • Erika P.heart icon on user image
    Erika PerziMay 12, 2018
    Great dinner menu and cocktail list. Lives up to its hype.
  • Penny R.
    Penny RossNovember 21, 2010
    Who would have thought pig face tasted Sooooo good? One of the many surprisingly delicious ingredients dished up. Amazing ribs too- earn your free wet wipes by eating them with your fingers!
  • AFAR Media
    AFAR MediaAugust 4, 2014
    Stephanie Izard first drew crowds cooking dishes like roasted pig face at Girl & the Goat. Read more
  • AFAR Media
    AFAR MediaAugust 4, 2014
    My favorite was dessert, a goat cheese cheesecake, but then, I always love dessert. Read more
  • Karen
    KarenJune 24, 2011
    You can't go wrong with the grilled pork ribs...and if it's on the menu get the confit goat belly. You'll thank me later!
  • David A.heart icon on user image
    David AdellAugust 23, 2018
    Goat empanadas the most amazing thing EVER
  • Linda D.
    Linda DSeptember 7, 2012
    The place lives up to culinary hype. The cauliflower, quinoa ravioli, scallops and wagyu tartare were amazing.
  • Sarah P.
    Sarah PrimusOctober 19, 2012
    Wow! The scallops are amazing and so is the white fish! Actually...everything is good, you can't go wrong!
  • Open Air P.
    Open Air PublishingApril 16, 2012
    "Chef Stephanie Izard's Bacon Creme Brulee is a must order. Tip: the recipe is featured in "The Better Bacon Book" for iPads. http://bit.ly/foursq_bacon"
  • Sruts S.heart icon on user image
    Sruts SamMarch 1, 2013
    Make reservations, if you can; try the braised pork shank; good for parties of 2-4 for decent portions of every dish you order.
  • CJ T.
    CJ ToscanoApril 28, 2013
    Girl and the Goat is a 3 month waiting list for a table but they have 5 independent unisex bathrooms so you can poop in bliss.
  • Augie A.heart icon on user image
    Augie AugustynekDecember 23, 2019
    Wood Fired Whole Branzino, braised pork shank, the mussels, the escargot.
  • Sharon T.heart icon on user image
    Sharon TsaoNovember 23, 2015
    Very good value! The broccoli was a decent size, and the chicken was oh-soo-good
  • Topshop
    TopshopJune 19, 2012
    Not only is this a great place for people watching but their goat's milk cheesecake has to be one of the best cheesecakes ever! Trust us...
  • Jeff B.heart icon on user image
    Jeff BaileyJanuary 27, 2016
    Literally everything is good. Order one of everything. You can't go wrong...
  • Nikki W.heart icon on user image
    Nikki WegnerAugust 28, 2021
    Everything! One of the best meals of my life!
  • flavvio13 .
    Bourbon Apples Cranberry Miso Marcona Almond Maple Fat Gelato. TV SHOW - BEST THING I EVER ATE.
  • Alexander C.heart icon on user image
    Alexander CasanovaJuly 6, 2015
    Everything is good here. What stood out was the pork shank and halibut.
  • Benjamin D.heart icon on user image
    Benjamin DoyleMarch 25, 2015
    offbeat food options. I had pig face - does not disappoint. think of tender fatty pork.
  • Scot W.heart icon on user image
    Scot WheelerSeptember 1, 2015
    Meh. I probably should have tried the burger. Good food that seems to use every part of the duck, but you have to enjoy eating in a crowded closet to really love this spot.
  • Jake C.heart icon on user image
    Jake CohenJuly 14, 2015
    Pig face. Octopus. Veggies. Everything was really good. Make your reservation now.
  • Eylul S.
    Eylul SavasFebruary 19, 2014
    Don't die before trying bittersweet chocolate cake with shiitake caramel gelato. That's all I can say. You'll need a cigarette after.
  • Paul B.heart icon on user image
    Paul BaffesNovember 2, 2022
    Do not miss the duck tartar, green beans, or the pork shank. Fantastic!
  • Chase T.
    Chase TurnerJanuary 23, 2012
    Been here 10+ times
    Items on the menu shift often (pizza changes every few weeks). Sugo was incredible, Brussel Sprouts were great too.
  • Ericheart icon on user image
    EricMarch 12, 2015
    We shared 6 dishes 5 were great. I don't think you can go wrong with the food.
  • Justin M.heart icon on user image
    Justin MarksMay 14, 2016
    Pork shank, cauliflower, halibut, duck tongues, all amazing
  • bunnie
    bunnieMarch 31, 2015
    Amazing! Order lots and share with your friends
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