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Goddards at Greenwich
Pie Shop
Greenwich West, London
"Great traditional pies with mash, mushy peas and gravy!"(3 Tips)
"Have a proper British pie with mash and liquor!"(2 Tips)
"lovely peppery jellied eels."(2 Tips)
"regular beef with mash and liquor and don’t forget the vinegar"(2 Tips)
30 Tips and reviewsFilter:
- pies
- traditional pies
- mashed potatoes
- jelly eel
- good service
- (12 more)
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Josef DunneMarch 15, 2015Traditional pie and mash with liquor. Give it a go, it's really good and the atmosphere is buzzing with locals all getting there pies and not paying extortionate tourist prices.
Iain CarmichaelDecember 20, 2019Keeping good old London ‘soul food’ alive for tourists and youngsters as well as the die hards like me who’ve always loved pie-and-mash or lovely peppery jellied eels.
Alex ShawFebruary 19, 2014For the uninitiated, liquor is parsley sauce. Great pies and service, don't listen to the moaners - they probably think proper pies and pasties involve the words Pukka and Ginster.
Gabriela MoJuly 5, 2014Lovely atmosphere! So much history... It is cheap and tasty! Got the vegetarian (soy) option :)
Arix BiOctober 5, 2016Typical Pie and Mash but I am Italian so this kind of food for me is not so expectacular. I can't judge the pie because it was my first one but old historic place with low prices in the centre of Gre!
TV Food MapsApril 8, 2015Check out Goddards at Greenwich as it was featured on Delicious Destinations for Goddards at Greenwich sells more than 2,000 meat pies each day. Try one with a side of mash potatoes and eel liquor. Read more
Mallory NapolitanoDecember 30, 2019Cheap and cheerful, traditional pie & mash - lots of different pie flavours inc a couple of vegetarian
Kimberly ST.LawDecember 21, 2017Jelly eel is very interesting. Try the hot eel and chilli beef pie. Friendly staff. Washroom is just upstairs.
- @WineAlchemy1June 4, 2018Just do the regular beef with mash and liquor and don’t forget the vinegar and white pepper. Smashing!
Matteo MattJuly 17, 2017Pies are really good, fast service and good prices. Great to have a break while your are visiting Greenwich.- Steve ChambersNovember 22, 2014Veggies looking for comfort stodge are catered for. The soya mince pie is great and the gravies are all veggie.
- Josh TaroliJuly 2, 2017Tradition makes it special. Have a proper British pie with mash and liquor! (£4,50)
Craig StevensJune 29, 2013Pie bases were well under-cooked/raw. Thought this was a specialist pie place. Won't be rushing back.
If you're ever in Greenwich you would be a fool not to visit this place xxxx
Henry HattonSeptember 22, 2013Cheap but nowhere near the hype ! It's on trip advisor as one of the top 250 restaurants in London. Honestly terrible - go to Bianco 43 or the Rivington. Trust me. Lived here for 3 years
Gary PriestApril 21, 2012Don't bother with the steak and kidney. All steak not a bit of kidney. Rubbish.
- Cecilia SarnoJuly 4, 2021Adoreia experiência. Ambiente familiar, atendentes simpáticas. Sugiro incluir feijão no prato se você curte o feijão inglês. 1 pie&mash tradicional, 1 purê duplo, feijão extra, coca e cerveja por £15.
CharlyRarcFebruary 3, 2017Bueno Bonito y Barato. Excelente atención, el dueño atiende todos los aspectos de su restaurante y llevan más de 100 años en servicio. Todo está muy rico.Upvoted 1 week ago
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Goddards at Greenwich
22 King William Walk (Greeenwich Market)
Greenwich
Greater London
SE10 9HU
United Kingdom
Greenwich
Greater London
SE10 9HU
United Kingdom
Goddards at Greenwich serves London's most traditional meal of pie mash and liquor. This meal can be traced back through the 1800's and is an important part of London's food history. We are open everyday serving handmade pies which are baked throughout the day.
Open until 7:00 PM (Show more)
- Mon–Thu
- 10:00 AM–6:30 PM
- Fri–Sun
- 10:00 AM–7:00 PM
+44 20 8305 9612
Features
Credit Cards
Yes
Outdoor Seating
No
See More
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"Beyond the bangers...the toffee pudding w/ ice cream is pretty fantastic"
Christopher Paretti - 7.0
"The mash and pie are as traditional as you can get. The pie pastry crust is perfectly crisp and flaky. I wouldn't go for the boiled eel again, though."
Mary L - 6.9
"Est. 1862. Oldest 'fast food' restaurant in the East End, serving traditional pie & mash in parsley sauce liquor, with jellied eel."
Buford Douglas
