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Grand Sichuan

(Now Closed)

Chinese Restaurant$$$$

Upper West Side, New York

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Grand Sichuan

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Noah WeissAugust 9, 2012
Been here 5+ times
A great meal for 2, at one of the best Chinese places in NYC: pork soup dumplings, double cooked pork, and ma po tofu with minced pork (extra spicy). Conveniently in the middle of the west village.
Leigh SansoneMay 22, 2013
For my money, it's Chong Qing chicken, Ma Po Tofu, and rice. Mix the two and eat till you're numb. Also loved the dried string beans with minced pork. Delicious!! All 3 dishes pictured below.
Jessie CatanaSeptember 19, 2015
Quite satisfying. Make sure to get your veggies in and try the sautéed snow pea shoots-so delicious! Soup dumplings were good too. On the smaller side compared to Joes Shanghai but flavor was good
Genevieve CrainOctober 20, 2013
One of the best Chinese restaurants I've been to! The food is rich in flavor, but not greasy or heavy. Recommend the Hot and Sour Soup an crepe-like scallion pancakes. Cozy & super-friendly staff..
Serious EatsApril 12, 2013
Reliable Sichuan dishes and Cantonese classics at the Upper West Side branch of this mini chain.
Tim VetterJune 17, 2010
Unusual for NY, they serve good exemplars of dishes with the mala/麻 (numbing heat) of the Szechuan peppercorn. An acquired taste, but if your palate's adventurous, try the mapo tofu or dan dan noodles
Ricky SherrillMarch 26, 2015
A good place to grab some takeout on your way home. Order ahead and it will be waiting.
momofukuJanuary 31, 2012
follow dave chang’s advice: get the fish hot pot. but order it without fish, and then add pork, chicken and noodles.
Serious EatsApril 12, 2013
Reliable Sichuan dishes and Cantonese classics as well.
Rhoda TamakloeMarch 28, 2014
The pork soup dumplings and General Tso's Chicken are delish!
Mark LombardiAugust 7, 2014
Dan Dan noodles! (Its in the appetizer section, but makes a great meal.)
Nana BoatengMay 9, 2013
Try the kung bao chicken if you're into spicy food. Amazing!
IsabelFebruary 28, 2014
Soup dumplings as good as Joe's Shanghai. Minus the ridiculous wait!!
Natasha TaylorOctober 9, 2011
Crabmeat and pork soup dumplings are a must! The beef with cumin is also pretty delicious.
Amy BushNovember 14, 2011
Must have an order of the soup dumplings. Best surprise for your taste bud ever!
Kristi EvansApril 3, 2011
Great lunch special. $7.95 for a big plate of food, plus soup, soda & white or brown rice
restlessnapkin.comNovember 24, 2012
Order a Ma Po Tofu and String Beans then place over white rice!
Wan DiApril 1, 2013
Spicy fish slices for two. This is awesome.
Ahsap VoliamzeeDecember 27, 2011
Good choice of spicy Food and not a pricey place in manhattan.Spacious and very cosy.
Ben RSeptember 1, 2014
Guys: it's a Szechuan restaurant. Don't order soup dumplings!
Gail NeufeldNovember 19, 2011
Fabulous food. Lots of flavor. Chicken with string beans was awesome!
Mat BrownAugust 20, 2013
Tasty soup D's at a reasonable price.
Jo TrentJanuary 31, 2015
The food is generally good, but don't EVER order the General Tso's. There's way too much breading and it tastes like you're eating seasoned cardboard.
NaveenNovember 14, 2012
Fried scallops special is AMAZING... Wish I remembered to take a photo!
James ParkAugust 14, 2012
Been here 10+ times
Hot and sour soup, soup dumplings, fish in ginger sauce
Alinutza VSeptember 3, 2013
The beef noodles are pretty good
Andrew CedotalJune 18, 2012
Been here 5+ times
Good God in heaven above, get the house spicy beef noodle soup.
Alex FellmanAugust 15, 2012
Not big on spicy, but this is still the best Chinese on the upper west side!
Maria GambaleJanuary 10, 2010
Lychee martini is great. And the dan dan noodles and wonton app are the rare authentic Sichuan touches.
chrisDecember 5, 2011
Been here 5+ times
if you like spicy, try the 水煮魚! it's HOT!
Matt PJanuary 23, 2011
Been here 10+ times
Lunch specials are a great value: entree, rice, and choice of soup or soda for less than a Hamilton
Ingeborg VolanApril 19, 2014
Great General Tso's chicken!
Alex KimApril 5, 2013
Been here 10+ times
They have great hot and sour soup here.
BravoNovember 12, 2010
Stomach destroying hot oil bathed scechuan goodness. -Seth Caro, Top Chef Just Desserts
Omer ZachNovember 11, 2014
Dan dan noodles were good.
Sereita CobbsDecember 10, 2011
Been here 10+ times
The Sichuan wontons in red oil are a spicy delight.
Rumpus ParableApril 6, 2013
It's okay. Had the fried vegetable dumplings. Wouldn't mind munching there again, but not a favorite.
Jeremy YanJanuary 9, 2014
There are better and more authentic Sichuan restaurants.
BenFebruary 1, 2015
Not entirely impressed. Better Chinese for the same price in the UWS.
Xiao Li TanMay 11, 2011
Been here 25+ times
My friend PamPam is the manager here! Be super nice to her ;)
Cynthia FetyMay 12, 2012
Been here 10+ times
The most delicious egg drop soup ever!
Peter AppelAugust 7, 2014
Hot pot!!!
Matt PFebruary 19, 2011
Been here 10+ times
Better eat here fast; every other Asian restaurant I've become mayor of has closed :-/
Matt PJanuary 28, 2011
Been here 10+ times
Get the scallion pancake appetizer
Michael HusseyNovember 3, 2011
Best Chinese in UWS
Justin BrelandMay 21, 2012
OMG!!! They do NOT have cocktails!!!! Just beer & wine... What a disaster!
Patchaya Beam SeilaudomDecember 13, 2011
Sautéed pea shoots!
Jon MurataMay 28, 2012
Good for lunch
Jon ZazoveMarch 30, 2012
Been here 5+ times
snow pea shoots
Michiko BNovember 14, 2009
Been here 5+ times
Not particularly Chinese but I love the Hazelnut Martini here

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Grand Sichuan

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