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Guelaguetza Restaurant

Guelaguetza Restaurant

Mexican Restaurant$$$$
Wilshire Center - Koreatown, Los Angeles
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8.6/10
459
ratings
  • Stars
  • Stars
    The folks at Eater and Los Angeles Times like this place. Would you agree?
    • Eater
    • Los Angeles Times
  • Tips
    Justin N.
    "I really love the black mole with Oaxan string cheese"(54 Tips)
    Oli
    "Great mezcal drinks"(11 Tips)
    Crystal J.
    "Enjoyed the Michelinas, Chapulines, and the live music"(3 Tips)
    Natalia C.
    "The Best Horchata that I ever had!"(7 Tips)
Tips and Reviews icon94 Tips and reviews
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  • mezcal
  • chapulines
  • horchata
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  • Peggy G.
    Peggy GartinDecember 4, 2022
    Hot chocolate, atole, or for the best of both, champurrado.
  • Galo C.heart icon on user image
    Galo CanoteFebruary 22, 2013
    The micheledas always hit the spot and are a must have!!!
  • Rosy C.heart icon on user image
    Rosy CMarch 30, 2017
    Awesome food and fantastic service ❤️
  • Enrique G.heart icon on user image
    Enrique Gutiérrez ArzateNovember 23, 2019
    Food is really good but prices are somewhat high
  • Gemma
    GemmaMarch 22, 2013
    Nopalitos appetizer is a yummy/healthy appetizer to get
  • Eladio J.heart icon on user image
    Eladio JimenezDecember 22, 2015
    Excellent oaxacan food!
  • AZ Productions
    AZ ProductionsFebruary 29, 2012
    Excellent Oaxacan food with live music!
  • Julián S.heart icon on user image
    Julián SaengerApril 6, 2017
    Mole and Legendario Domingo espadín neat!
  • Daniel S.
    Daniel SingerApril 21, 2016
    Great Oaxacan food.
  • Oliheart icon on user image
    OliJune 14, 2018
    Great mezcal drinks
  • Chefs Feed
    Chefs FeedAugust 22, 2014
    Steven Fretz, chef of The Church Key, eats here on his nights off. He loves the Coloradito mole. Read more
  • Karl H.heart icon on user image
    Karl HobartMarch 4, 2013
    Tender barbacoa de borrego on weekends!
  • Nick M.heart icon on user image
    Nick MitchellJanuary 10, 2014
    The food was pretty bad. Guacamole tasted like the avocados had spoiled. Costco's frozen taquitos taste better than the ones here. I will definitely not be returning.
  • Melise G.heart icon on user image
    Melise GerberAugust 6, 2014
    The goat was amazing!
  • LA Weekly
    LA WeeklyJanuary 31, 2011
    Come to sample Restaurante Guelaguetza and others at this years Gold Standard on 3/6/11! http://bit.ly/iaPthT Read more
  • Czara J.
    Czara JAugust 23, 2011
    Don't skip the mole and chips! This place is amazing.
  • Ebru D.heart icon on user image
    Ebru DemirtasFebruary 19, 2019
    Mole and mascal are good
  • Chefs Feed
    Chefs FeedAugust 22, 2014
    Ludovic Lefebvre, chef of Trois Mec, eats here on his nights off. He loves the Tlayuda guelaguetza. Read more
  • Israel S.
    Israel SushmanAugust 29, 2013
    Really good & slightly different.
  • Katie L.
    Katie LoughmillerAugust 23, 2013
    Huge drinks!
  • Mike P.heart icon on user image
    Mike PDecember 18, 2014
    Holy mole this mole... So bomb.
  • Marlon
    MarlonJanuary 10, 2012
    There is an extensive selection of mescal. Nice.
  • Brandon H.heart icon on user image
    Brandon HoangMarch 14, 2017
    Don't skip the grasshoppers!
  • ZAGAT
    ZAGATApril 26, 2010
    Can’t decide among the multitude of moles? Get the sampler.
  • Sarah C.heart icon on user image
    Sarah CoxDecember 22, 2014
    Mole! Holy mole.
  • Adrian C.
    Adrian CollinsAugust 21, 2015
    Don't eat the food, or listen to the music.
  • Monique C.
    Monique Casillas CruzDecember 8, 2010
    Must try the Michelasa, Mole Negro & Chapulines!
  • Danielle N.
    Danielle NeufeldMarch 4, 2010
    Been here 5+ times
    The mole sampler is awesome. Good for 2 people.
  • Jenny J.
    Jenny JungSeptember 12, 2013
    Holy mole! This place is good
  • Monica J.heart icon on user image
    Monica JainMay 5, 2013
    Coloradito and mezcal 💣💣
  • Alison B.heart icon on user image
    Bland food, overly sweet cocktails
  • Paras N.
    Paras NanavatiOctober 28, 2012
    Great Mole
  • LA Weekly
    LA WeeklyDecember 30, 2010
    Featured in LA Weekly's 99 Essential Restaurants!
  • Crystal J.
    Crystal JohnsonDecember 19, 2010
    Enjoyed the Michelinas, Chapulines, and the live music Read more
  • Rachel B.
    Rachel BurkeApril 5, 2011
    Mole sampler is amazinggg
  • Czara J.
    Czara JMarch 21, 2010
    Don't pass on the free chips and red mole.
  • Justin N.
    Justin NAugust 14, 2011
    Been here 10+ times
    enmoladas with string cheese. the best.
  • Uri B.
    Uri BoglerOctober 10, 2009
    order mole negra and a michelada and dance
  • Chris S.
    Chris SalamancaJune 15, 2010
    Been here 5+ times
    Yummy
  • Alan G.heart icon on user image
    Alan GarduñoNovember 5, 2020
    Todo!!! El ambiente, la comida, el chorizo, el queso Oaxaca, los tragos, la carne, la tortilla, los frijoles y el servicio.
  • A.J. B.heart icon on user image
    A.J. BrahmMay 29, 2018
    Micheladas, mole, Oaxacan cheese, tamales.
  • César F.heart icon on user image
    César FuentesDecember 28, 2014
    Excelente para probar las delicias de Oaxaca.
  • Luis l.
    Luis lopezMarch 31, 2011
    excelente sabor realmente comida oaxaquena y el trio buen desmadre
  • Hola Mexico F.heart icon on user image
    As autentico as ir Fest! Vengase a comer.
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