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The Quarter

The Quarter

(Now Closed)
American Restaurant$$$$
West Village, New York
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Tips and Reviews icon48 Tips and reviews
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  • Swen G.heart icon on user image
    Swen GrahamNovember 10, 2014
    Been here 10+ times
    For the adventurous at brunch, try the bacon, egg & sausage with the english muffin cooked like French toast. It's a classy version of Denny's. ProTip: get the syrup on the side.
  • Buket G.
    Buket GulerMarch 27, 2014
    Everything I had was delicious. Loved the lobster rolls and quinoa salad also try their pesto risotto. The sauce is fresh made!
  • Denis N.heart icon on user image
    Denis NApril 21, 2013
    Portions are small but what I've tried was really tasty. Try grilled salmon - very unusual presentation with greens, sour sauce and grape fruit segments - really great!
  • Kendyl W.
    Kendyl WrightApril 15, 2013
    Everything we had was phenomenal. Get the Brussels sprouts and stop by on Sundays for 50% off bottles of wine! Love this cute new West Village restaurant!
  • Scott R.
    Scott RedstoneOctober 3, 2013
    Been here 10+ times
    Go for lunch and take a seat at the end of the raised communal table. You have a panoramic view of Hudson St. Beautiful during the day; magical as the sun fades into darkness.
  • Marina
    MarinaAugust 29, 2013
    Stop by Sunday fun day for 50% off all wine bottles. Tasty hake with grits- Mexican corn was equally delicious, but the lamb tacos were out of this world.
  • Ronniheart icon on user image
    RonniSeptember 23, 2016
    The mini Baka fish tacos were very good (also dollar oysters happy hour!)
  • Lauren E.heart icon on user image
    Lauren ElizabethSeptember 22, 2015
    Been here 10+ times
    All of their food is amazing but I love their grilled chicken sandwich is my favorite. Ask for extra hot sauce.
  • Swen G.heart icon on user image
    Swen GrahamOctober 19, 2014
    Been here 10+ times
    The half priced bottles start after 4PM on Sunday. Blankets on demand for the outside tables.
  • Melisa D.heart icon on user image
    Melisa DokerJanuary 26, 2013
    Been here 25+ times
    Always check out the specials board over the counter. They change constantly, and you'll always find a gem suited for your own tastes.
  • Joanne K.heart icon on user image
    Joanne KoskiMarch 12, 2014
    The carmelized brussell sprouts were great. Order the sides and share them--tasty treats for everybody.
  • Elisa
    ElisaJune 21, 2014
    Must. Get. The. Peanut butter mousse. (Quinoa salad and guac are pretty good too!)
  • steenheart icon on user image
    steenApril 20, 2016
    Limited brunch menu but cute spot for a big group and want to make reservations with nice outdoor seating.
  • Candy S.
    Candy ShapiroDecember 31, 2012
    Organic quinoa salad, smoked tomato bisque. And amazing Mortedelli Mousse. Crostini a must!
  • Morgan S.
    Morgan S.August 12, 2013
    Delicious little tacos, perfect for sharing for a light lunch option.
  • CaesarNYC
    CaesarNYCAugust 4, 2013
    Pork chop was the best I've had, ever. Juicy tasty awesomeness.
  • Leigh Ann S.
    Fries are delicious and the playlist was on point today. Great music.
  • Juliet F.
    Juliet FrerkingSeptember 22, 2012
    Been here 5+ times
    Portions are teeny, but everything's delicious! Carmelized Brussels + Thai mussels
  • John S.heart icon on user image
    John SDecember 16, 2017
    Muscles, Roasted Lamb Special, Shepard Salad
  • Natalia S.
    Natalia SofiaNovember 16, 2013
    The quinoa is great and the get the risotto special!!
  • Amanda K.
    Amanda KellyFebruary 17, 2015
    Cozy spot. See for yourself with their awesome virtual tour! Read more
  • Gabby D.
    Gabby DJune 24, 2013
    50% off bottles of wine on Sunday nights! Ummm, yes please.
  • Sinan K.
    Sinan KoçakSeptember 23, 2012
    Great hospitality and wine.
  • Megan P.heart icon on user image
    Megan PagliucaOctober 18, 2014
    Been here 10+ times
    The quinoa salad is delicious!
  • Edgardo R.heart icon on user image
    Edgardo RossettiApril 12, 2013
    Most AMAZING guac I've EVER had -- do it to it.
  • Angie P.heart icon on user image
    Angie PAugust 26, 2014
    Fish tacos, elote, brussel sprouts
  • Merve Y.
    Merve YallagozMay 1, 2014
    Tomato soup and chicken sandwich are great! !
  • Mabel J.
    Mabel JimenezApril 21, 2013
    Great food, good location and nice staff
  • Scott R.
    Scott RedstoneNovember 2, 2013
    Been here 10+ times
    Fois Gras Fig Newtons. Just do it.
  • Mike O.heart icon on user image
    Mike O'SullivanSeptember 2, 2014
    Nothing really exceptional other than a great (and rare) patio in the west village.
  • Ryan A.heart icon on user image
    Ryan AmbsSeptember 5, 2016
    A place searching for an identity. Also terrible cocktails
  • David C.heart icon on user image
    David CoronadoApril 6, 2014
    Great food, slow service on Sunday afternoons.
  • Diana P.heart icon on user image
    Diana PardueMay 5, 2013
    Really good oyster for $1/each
  • William H.
    William HendershotJanuary 31, 2015
    Kale salad is delicious.
  • Nicholas T.heart icon on user image
    Nicholas TaubesJanuary 11, 2016
    short rib gnocchi
  • Talin B.heart icon on user image
    Talin BezmenNovember 16, 2012
    Been here 10+ times
    It's all about the lamb tacos...
  • Robin W.heart icon on user image
    Robin WickhamSeptember 13, 2016
    Burger was tasty enough.
  • Maria
    MariaJune 26, 2014
    Great fish tacos!!! :)
  • Nithin N.
    Nithin NatwaApril 13, 2013
    Desserts are on point
  • kellyheart icon on user image
    kellyFebruary 7, 2016
    We always try to like this place and have given it multiple shots but it's just not good.
  • Scott R.
    Scott RedstoneSeptember 12, 2013
    Been here 10+ times
    Wine bar just opened.
  • Amanda T.
    Amanda TheilerJune 19, 2016
    $12-16 brunch
  • Michelle S.
    Michelle SoloveDecember 16, 2012
    Surprisingly amazing coffee
  • Miryana C.
    Miryana ChelashinovaAugust 16, 2014
    Suav Blanc...
  • Patrick B.heart icon on user image
    Patrick BaskinMay 18, 2015
    Standard brunch spot, nothing special
  • İpekheart icon on user image
    İpekJanuary 14, 2015
    Başlangıç, ana yemek ve özellikle çikolatalı creme brulee çok güzeldi...
  • İpek Y.
    İpek YallagozMay 1, 2014
    Super sahibi genc cok sicakkanli bir Turk
  • Amanda T.
    Amanda TheilerFebruary 27, 2015
    $12-14 brunch, al fresco
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