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- Preferred TravelerJuly 6, 2014Delicious "uncharted waters" selection. Be mindful that IMPERIAL means treat with respect. Don't be that guy! Talking about you FRANK!!! It's only 8!!! Cab number: 4439663075. You are at 1300 Bank St.
- Rachel LMarch 7, 2015We had the old bay salted caramel popcorn, pretzel, onion rings and old bay wings. The wings were lacking flavor but the popcorn and pretzel were awesome.
- Katharyn DembowskiNovember 22, 2014Great'er Pumpkin beer is the best pumpkin beer around! Crab cake sliders are to die for-- they do Maryland crab the right way! Great atmosphere and service!
- Heavy Seas AlehouseNovember 5, 2013$3.50 pints on Tuesday!! We open at 4:00PM with a Happy Hour menu that goes until 6:30PM On draft tonight: Gold Ale, Powder Monkey Pale Ale, Small Craft Uber Pils, Loose Cannon IPA, and Peg Leg Stout
- Jonesy LovesBeerSeptember 6, 2014The Bank Street Burger paired with the Cutlass Amber beer is perfect pub fair. Excellent atmosphere and great prices make this place a definite must.
- Heavy Seas AlehouseNovember 6, 2013Say it with me Humpday!!! Happy Hour 4-6:30PM with $3 Davy Jones, $4 house red or white, $5 beer cocktail $1 off year round drafts with great Happy Hour plates for $5
- sandi cienskiOctober 4, 2013Nice job on interior im not surrounded by tvs I see clean fresh character and there is an outside need garden ..leys go girls ! There's a 4 person check in special!
- Try the Pan Roasted Atlantic Salmon - green lentils, roasted fennel and cherry tomatogreen lentils, roasted fennel and cherry tomato, recommended with “Heavy Seas Marzen”
- Greg S.January 4, 2015Had a pleasant experience here; food is pricy but the service was great. Few places offer the rare Heavy Seas beers this place does, understandably.
- Steve EarleyFebruary 18, 2012As long as you're paying a premium, which you will here, be sure to try their rums, which were hand-selected from all over the world. Start with one of the Aubuelos from Panama.
- Thomas CarpenterMarch 28, 2015BBQ chicken nachos, oyster po'boy, and Cuban sandwich are all great. Wash it all down with a Loose Cannon.
- Rachel MarieSeptember 13, 2015Great menu. Try the oysters! All the beer was great too, especially the imperial stout
- Paul BartlettMarch 31, 2019HSA Closed (or moved?), location now a BBQ joint: Blue Dog BBQ Co. Friendly new owners and staff. March 30, 2019.
- Justin DeckerJuly 4, 2012Beer is awesome. Mixed drinks have a ton of ice and end up watered down. Don't bother with them. Food is good. Beer Nuts are pecans, and rock.
- I love all the food and design of the place. The cocktails are solid too.
- Ricardo RodriguezApril 2, 2015The lamb sliders are excellent. They are being very proactive with pushing out creative new beers.
- The peg leg liqueur Manhattan and malt vinegar/smoked paprika fries are PHENOMENAL. And when I die, I hope I am cremated into a barrel of Blackbeard's Nightcap.
- Melissa CaseSeptember 6, 2013Holy dessert, Batman!! Fried peach hand pies with goat cheese & cinnamon. WHAAAAAAAT??? SO good.
- John BallmanJanuary 25, 2014Emily is the best server! You have to ask for her by name. Especially if you like extra attitude with your meal. Food is good though.
- Ryan JamesJanuary 4, 2016Fried Chicken Sandwich with the suggested Gold Ale. You will NOT be disappointed!
- Love setting really nice, and great beers, find the food a little foofooie and pricey even though very good.
- The Baltimore SunNovember 30, 2012The Baltimore Sun ranked this as one of Baltimore's 100 best restaurants. Read more:
http://bsun.md/TwxUY3 - Matt KSeptember 6, 2014Chicken sandwich is a delight. Korean-Style Chicken Wings are some real good wings beb.
- Krista ApplemanApril 21, 2012Onion rings are great and the heavy seas burger is one of the best burgers I've ever had. Look for Rachel, she's awesome :)
- ccMay 14, 2012Definitely get any beer a 7% ABV and up. Also, don't be a dick- buy the Heavy Seas beer, not the others available.
- Ask what's on cask! Always worth it to try one of them and taste it in a different way
- Try the Blackbeard's Nightcap - No joke! What a way to finish a great meal by Chef Seeber! #hsah #cocktail #food #nom
- Jalapeño cornbread, frisse salad with bacon. Beer of your choice. Repeat.
- They have THE best onion rings. All other onion rings are inferior.
- Try the 24 Hour Beef Shortrib - Switched up for lunch and served w brussels sprouts and pickled onions
- Try the Flounder Tartare - Lemon creme fraiche, grapefruit, avocado and frisée
- Try the Beet Pickles Eggs - marinated anchovy, roasted beets, tarragon #hsah #awesomeness
- Try the Malpeque Oysters - “Heavy Seas Classic Lager” mignonette, lemon, cocktail sauce
- Drinking tip: cocktails are fairly average and definitely overpriced. Stick to what HS knows and does perfectly: beer!
- Try the Farrotto - Farwhat, nope...Farrotto: pork confit, oyster mushroom, parmesan cheese #hsah
- Hanger Steak medium rare! Yum!! The mussels and fries are great too!
- Try the Roma Sausage Sliders - Fennel seed, red cabbage slaw, sweet pickles #hsah
- Try the Warm Frisee Salad - Bacon vinaigrette, blue cheese, poached egg #hsah
- Try the Braised Bacon Bites - served with a house smoked tomato-maple glaze