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Hog & Rocks
(Now Closed)Gastropub and American Restaurant$$$$
Mission District, San Francisco
174 Tips and reviews
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Oyster eaters, ham fans and whiskey lovers – welcome to Hog & Rocks, San Francisco’s first ham and oyster bar. With Rising Star Chef Robin Song leading the kitchen, Hog & Rocks earned a spot on The SF Chronicle’s Top 100 Restaurants 2013. This Mission gastropub is perfect for any occasion.
Permanently closed (Show more)
- Mon–Thu
- 5:00 PM–Midnight
- Fri
- 5:00 PM–2:00 AM
- Sat
- 11:00 AM–2:00 AM
- Sun
- 11:00 AM–11:00 PM
(415) 550-8627
View menu on http://www.hogandrocks.com/menu/dinner
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar
See More
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- 7.7
"Great place to meet up before a 49ers game. Good food. Friendly service."
Michael White - 9.1
"If you miss euro-style brown bars, this place is a great go-to. Solid beer list, lovely bartenders & vegetarian friendly. Pretzel knot was stellar."
Adelia Curtis duarte - 7.8
"Loved the grapefruit cider!"
Barb Rasmussen Kane
Places people like to go after Hog & Rocks
- 7.5
"I loved their truffle tater tots. The outdoor seating is a great touch and good for meeting friends. And apparently they have Fernet on tap"
Ben Coffee - 9.2
"Salted caramel is my long-time favorite. The new favorites are sesame seeds and lavender. Try to come on weekday to escape the line"
Zhanna - 9.4
"Lovely place to chill and meet people (and funny dogs)."
Julie Navarro
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