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Jasper's Corner Tap and Kitchen

Jasper's Corner Tap and Kitchen

Sports Bar, Breakfast Spot, and Gastropub$$$$
Tenderloin, San Francisco
  • Stars
    Has a stamp of approval from Eater and SF Weekly
    • Eater
    • SF Weekly
  • Tips
    Lee H.
    "The j burger and truffle fries are delicious"(10 Tips)
    Timothy A.
    "You can't go wrong with the Negroni on tap here."(7 Tips)
    Shawna S.
    "Also deviled eggs are a must have!"(5 Tips)
    Greg B.
    "Try the Grilled Cheese With Pork Belly - Amazing"(3 Tips)
Tips and Reviews icon183 Tips and reviews
  • grilled cheese sandwiches
  • pork belly
  • poutine
  • bar
  • pretzels
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  • Popular
  • Recent
  • Dawn D.
    Dawn DeVirgilioSeptember 16, 2015
    Awesome place where you can easily pull a counter seat for a solo lunch or has great group tables for larger parties! Food is yummy and drink list has something for everyone!
  • Eater
    EaterApril 16, 2013
    Jasper's has one of the city's only cocktail on tap programs and a rare Perlini carbonated cocktail maker. Menus change seasonally, but the Wiessen Sour bourbon-beer cocktail is a fail-safe choice.
  • Roger L.
    Roger LundSeptember 1, 2013
    The fish a d chips are amazing , but get them at lunch for three pieces vs having to choose two vs three at dinner. The j burger is very good as well. The sausage bites are yummy and tiny at 5 pieces
  • Keiran W.heart icon on user image
    Keiran WoodsJanuary 11, 2016
    Sit at the bar and get some recommendations from the bar staff for cocktails, and then the disco fries or roast bone marrow to get you started! Try the Parson Writer or Newton's Revenge
  • Bryan B.
    Bryan BonczekOctober 10, 2015
    Solid spot if you're staying at one of the big Union Sq hotels and need a quick bite. Sit at the bar, order the J Burger and a pint of something local.
  • David S.heart icon on user image
    David SinesMarch 15, 2015
    We tried several cocktails on their menu and they were all good - top choices "Fer Swizzle" or "Carre Pomme". A surprise was that their food was really delicious - their Short Rib was outstanding!
  • Jenna R.heart icon on user image
    Jenna RecuperoNovember 30, 2013
    Been here 10+ times
    Ask for Leilani. She is the best waitress!!! When grubbin, definitely get the pretzel the warm Gouda fondue it out if this world good and you can keep the sauce to dip their amazing fries in!
  • Kirk H.heart icon on user image
    Kirk HerlitzMay 17, 2015
    It's a little pricey for what it is, but the food is pretty damn good, as are the cocktails. Also, the kitchen is open late, so it's a great stop after a play at one of the nearby theaters.
  • Peter
    PeterJune 8, 2013
    Visited last night for beers and food. Cheeseburger with bacon. Amazing. Good selection of beers. Friendly, welcoming and helpful greeter. Unintrusive but helpful waiting staff. Great atmosphere
  • Colleen H.
    Colleen HartmanApril 11, 2013
    Great vibe! Reviews about menu are correct too. Get a gimlet. Brussel sprouts. Deviled eggs. Ice cream sandwich. Black & tan dessert.
  • Simon F.heart icon on user image
    Simon Favreau-LessardNovember 16, 2014
    They have poutine. It's a little fancier than it needs to be but the fries are perfect.
  • Toby P.heart icon on user image
    Toby PMay 14, 2015
    The brisket and vegetables were amazing! Also had the brocollini in viniagrette with this and delicious. Will be back again!
  • Alex P.
    Alex PriestNovember 12, 2012
    Woah, tasty. 6ft and rising is like a combination of everything good from Kentucky and DC (my two homes). Steak frites get a major thumbs up. Dan at the bar is a good dude.
  • Ashley H.
    Ashley HamikJuly 29, 2011
    Been here 10+ times
    Try the rillette of pork confit, ham and cheese fritters, pork sandwich and the J burger! Kurobata pork roast and Wagyu beef. Kevin is a bar star so any cocktail you order will be be killer!
  • Klaus F.heart icon on user image
    Klaus FeldamApril 30, 2014
    Excellent atmosphere. Great beers on draught (try the Descutes stout or Rediand orange wheat).
  • Tatum H.heart icon on user image
    Tatum HengelJanuary 31, 2017
    Amazing food! The mac n cheese, popcorn, brussel sprouts, and garlic fries were delicious. Coming back for mimosa flights on sundays!
  • BarChick
    BarChickAugust 22, 2013
    From Jasper’s fries to the lighter salt cod corn dogs, but BarChick went for truffle and cheese fondue. Sweet Jesus.
  • Timothy A.
    Timothy AppnelApril 22, 2013
    You can't go wrong with the Negroni on tap here. Makes for a great night cap drink.
  • Sri R.heart icon on user image
    Sri RayNovember 22, 2016
    They try! The poutine is pretty good. Some of the other small plates are good as well.
  • James M.
    James MonaghanOctober 15, 2012
    They have Negroni on tap, which is kind of awesome, but try the barrel-aged Hanky Panky and you won't be disappointed
  • oohgodyeah
    oohgodyeahOctober 25, 2011
    Perfect for drinks & snacks. Impressive drink menu, nice house creations, and lots of small snacks/bites while boozing. How can you loose with a plate of 6 cheeses to nibble on?
  • Kyle M.
    Kyle MooreAugust 29, 2014
    The burgers, steak frites, and Mac n cheese were great. The Sandinista is really good too if you like ginger beer drinks.
  • SFGate M.
    SFGate ManagerJuly 16, 2012
    The strength of this 78-seat bar is the cocktail program, a mix of classic and modern blends. But the real reason to come here: the Negroni on tap.
  • SF Weekly
    SF WeeklyMay 30, 2012
    SF Weekly’s Best Of 2012 Winner – Editorial Pick – Best Place to Mix Beer and Booze. At some point, you’ve likely dropped a shot of Bailey’s into a pint of Guinness. Or, perhaps you prefer to let... Read more
  • Flor F.
    Flor FurmanSeptember 6, 2014
    The service is great. The hotspot's password is "serrano". Try the saladas!
  • Chris B.heart icon on user image
    Chris BarclayOctober 6, 2014
    Great food and very passionate bar tenders. They are really in to their tap selection and knowledgable. Recommend!
  • Walter B.
    Walter BarnesDecember 2, 2013
    Been here 5+ times
    On days when plays at Curran and ACT are going on, it is best to make a reservation. BTW, it is well worth it. They have a public table option that is fun.
  • Aaron W.
    Aaron WheelerOctober 17, 2013
    The grain salad is magical, what with the pomegranate and the pepitas and the dressing... Do it!
  • Katherine L.
    Katherine LuJanuary 8, 2012
    Delicious cocktails! Get the warm pretzel and the Parmesan fries. Roast half chicken was good, too. Skip the salad.. Too much mayo in the dressing
  • Sam H.
    Sam HoAugust 22, 2011
    Great gastropub to have a drink that can then turn into dinner if you want. Love the Spanish Tapas style peppers (those little green ones with sea salt) Read more
  • Alexandra T.heart icon on user image
    Alexandra ThompsonNovember 23, 2013
    Absolutely amazing EVERYTHING. Our server was fantastic, steak frites delicious, and the polenta is a must get!
  • Kalian O.
    Kalian OsbornMay 5, 2012
    Great beer and cocktail selection. Plate of hot olives is delicious. Salt cod corn dogs are even better. (3 of 4 petals via Fondu) Read more
  • James B.
    James BatesApril 19, 2014
    The Whisky Sour is great as are the servers. Also an extensive list of whisky's and whiskey's.
  • Nathalie H.heart icon on user image
    Nathalie HuynhOctober 5, 2018
    Pancakes to kill and avocado omelet to die for. I will definitely go back there!
  • Hao C.heart icon on user image
    Hao ChenDecember 12, 2013
    Always loud and crowded. Cocktails and J Burger are pretty awesome! Beers not much so.
  • Adrienne W.
    Adrienne WoodlandAugust 9, 2018
    Taylor Street Coffee Shop had a massive line, so I stopped in here. It wasn’t super crowded, so I was able to work on my computer without feeling like someone would bump into me.
  • Ben C.heart icon on user image
    Ben CoffeeNovember 2, 2014
    Excellent service and a great menu. Loved the fish and chips
  • Eugene K.
    Eugene KovshilovskyNovember 1, 2013
    The dip for the pretzel tastes like smoked gouda, the grilled cheese with pork belly is great too
  • Nick R.
    Nick RoutleyNovember 16, 2012
    Love this spot! Great food and drinks. Can't ask for much more. The calamari was one of the best I've ever had..
  • Shawna S.
    Shawna SundApril 26, 2012
    Been here 25+ times
    While you are here get a cocktail or try a negroni on tap! Also deviled eggs are a must have!
  • Don O.heart icon on user image
    Don OtvosJuly 16, 2017
    Biscuits & gravy are delicious. Pretzel bread with smoked gouda dip is amazing.
  • Kacey W.
    Kacey WherleyJuly 9, 2012
    The strawberry ice cream in the ice cream sandwich is amazing. Try it, now. Staff is super friendly and helpful
  • Chris K.
    Chris KingMarch 10, 2013
    Black and Tan. Just do it. Best desert I've had in a while.
  • Cindy B.
    Cindy BackmanSeptember 20, 2013
    The parmesan and herb fries are fabulous!
  • Donald
    DonaldFebruary 2, 2012
    Beer lovers will enjoy this place. They have amazing beer and shot combos (2 of 4 petals via Fondu) Read more
  • Justin S.
    Justin SullivanJanuary 12, 2015
    A great place to put away some poutine. The homemade ice cream for desert is excellent as well.
  • Rolando M.
    Rolando MarroquinFebruary 9, 2013
    Pretzel appetizer was excellent however it was topped by the J Burger entree. Service isn't bad per se, it's just slow with one waitress service the entire downstairs area.
  • Greg S.
    Greg SchwarzerDecember 3, 2013
    Tuna sandwich - good! Great whiskey selection.
  • Donna T.
    Donna TamDecember 4, 2012
    Tasty food. I especially enjoyed the fish and chips. Plus, Maker's Mark ice cream!
  • Angie H.heart icon on user image
    Angie HarmonMarch 9, 2016
    Try the crispy pig ears. They're crunchy chewy strips with a lot of flavor.
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