Try two kathi rolls ($6). "Fillings include chicken, lamb or vegetarian, but communication is rocky, so what you get may be a surprise. As long as you can take some spice, it’s all good." Read more.
The chicken thigh teriyaki is right choice here ($7.75). "The beautifully plump, juicy, organic teriyaki chicken thigh is served over white or brown rice with crisp and fresh side salad." Read more.
The "Nuno" is the one to try ($9.95). "It’s an inspired concoction of blood sausage, broccoli rabe, mozzarella and fixins, scrunched between City Sandwich’s superbly crusty and fresh sandwich rolls." Read more.
Try the "Gül böreği" ($7.50/lb), "an eggy pastry that is more quiche-like than flaky, comes stuffed with spinach and feta, potato or spinach and ground beef." Read more.
Try the katsu curry ($7.50). "Flavored with pureed apples, ketchup, curry powder and garam masala, the brown gravy is sweet and mild & is popularly topped with tonkatsu, a breaded, fried pork cutlet." Read more.
Try Sukhothai pork noodle soup ($7 lunch, $9 dinner). "Sweet slices of roasted pork are nestled amongst crunchy long beans and crumbles of ground pork, the dish is lavishly topped with cracklings." Read more.
Try the "farmer's slice" ($3.50). "Aligning with their many mantras, this slice is funky, marrying slick onions with the sweetness of real, irregular corn kernels. This slice may change you." Read more.
Try the grilled pork chop sandwich ($8): "tender, thin slices of pork, brushed with a bit of sweet hoisin and quickly grilled, paired with a mango chutney and irresistibly crunchy, fresh bread." Read more.
Try the torta with chicken ($6), "which delivers a fistful of tender chicken, melty fresh quesillo, an appealing smear of avocado, and fiery pickled peppers." Read more.
Try the pizza bianca ($2). "This light slab of chewy and crispy Roman-style flatbread comes topped with extra virgin olive oil, sea salt and rosemary. No other ingredients required." Read more.
You must try the burger ($9.75). It's griddled and features "juicy and flavorful loosely packed patties on simple toasted white buns." Read more.
Check out the jumbo chicken kar-jaebi noodle soup. ($9.99) "It’s so chicken-y, it serves as a reliable reminder of what the bird can and should taste like." Read more.
The "hidden gem" is the apple fritter ($2.25). "Crisp on the outside, tender on the inside, studded with apple pieces and covered in sweet glaze, this beauty clocks in at well over a half pound." Read more.
"The chana bhatura daily special ($6.25) is worth the wait. The curry is moderately spiced & served with a side of cool raita, tamarind sauce & chutney. The made-to-order poofy poori makes the meal." Read more.
For $6.50 get their delicious, fresh, and vegan guacamole and share it with friends. Sandwiches start at $9, try the steak, turkey guava, or a grilled chicken sandwich. Read more.
Dishes' has fresh sandwiches and salads prepared if you need to run, made fresh while you wait. This is a great place to grab a quick snack, just be patient with the unique circular counters. Read more.
A favorite of HK locals, $2 for Rudy's blonde, $3 for Rudy's Red, $7 for a pitcher. Eat as many hotdogs as you can, they're free and yummy! Read more.