- good for dates
- key lime pie
- happy hour
- good for groups
- healthy food
- (15 more)
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- Joe's Seafood, Prime Steak & Stone CrabJune 1, 2017Everyday from 2:30 PM to 6:30 PM, enjoy cocktail hour at Joe’s in the beautiful Banking Hall, featuring half-priced Oysters on the Half Shell, signature cocktails, wines by the glass and draft beers.
- Joe's Seafood, Prime Steak & Stone CrabJune 1, 2017Raise a glass to the weekend with half-priced brunch cocktails, signature cocktails, wines by the glass, and draft beers. Brunch is served from 11:30am–2:30pm every Saturday & Sunday.
- All the food is really good. They have a really good allergy system for my husband which is important. The Steaks are great and the potatoes au gratin are delicious but seasonal. We'll be back oftenUpvoted 2 weeks ago
- Uncle QuillisAugust 18, 2014One of the best dining experiences I've had in a long time! The wait staff is on-point and the food is excellent! Try the Fried Chicken and you'll give your Momma a Side-Eye! The pies are amazing..
- AnnMarch 26, 2015This is our second visit to Joe's, first time in Chicago. Never disappoint us - good food, good wine. The stone crab legs are just fresh and delicious. Price is not cheap but worth it.
- Io As SoonJuly 18, 2017Awesome address! The place is beautiful. The staff is cool. The menu and foods are top. I recommend !!! Almost the porterhouse steack
- AnnMarch 26, 2015This is our second time to Joe's, first time in Chicago. Never a disappointment - good food, nice wine. We tried the stone crab legs this time, it is fresh and delicious.
- 💫CocoOctober 29, 2015The pumpkin pie is a MUST! It is the best I have ever had in my life. Super light and fluffy and so delicious.
- Bianque McLeanJanuary 29, 2018Always amazing! Great place for a date! Just make sure to make your reservations weeks in advance because they fill up fast. Great steaks great seafood. Awesome service.
- William HueppauffApril 13, 2016Lively happy hour, but limited drinks. Offers blue cheese stuffed olives w/dirty martinis. Great main room that used to be a bank. Food tasty, but pricey. Tip Paulie the maître d to get table quicker.
- NoraJune 6, 2014Fried oysters for appetizers, crab bisque best soup ever, king crabs and lobster tail for mains, and finally key lime pie and banana cream pie for heavenly dessert
- 💫CocoOctober 27, 2015Great atmosphere. Delicious Scallops -- perfectly cooked! The green beans were a bit overcooked but still good.
- Joe BrookmanFebruary 24, 2018Great spot to meet city movers: happy hour, Friday. Slow bar service, understaffed 2-3 deep. Food service was Great ! very attentive! The petite filet grislie. Charred Octopus is blah Claudia’s
- David BrownAugust 4, 2016The fried chicken was picturesque, could have been seasoned a little more, but edible. The fried shrimp was perfect, the drinks were on point and the service was exceptional.
- Camilo AngelMay 18, 2019Similar but not quite the same as the Miami version. Great stone crab and soft shell crab appetizer is a must.
- ᴡ MApril 7, 2017Very fresh and delicious food. The sea food salad was to die for.. crab stuffed shrimps was melting in my mouth. Very much recommended
- Derek GaskinsDecember 14, 2018Stone crab, oysters, shrimp, lobster, and prime steaks. Service is always exceptional too.
- Daniel SwartzFebruary 4, 2014Pie is available in half slices. Combine one of key lime and one of banana cream for the best of both worlds.
- Hugh BobbittMay 19, 2019The Crab soup, brussel sprouts/ bacon, surf & turf ( filet mignon and lobster), pecan pie and crab cakes are excellent.
- Julie BathieOctober 2, 2015Fantastic ambience ! Service brilliant very friendly ! Food excellent portions huge !!! Save room for key lime pie amazing !
- Sasha TkachenkoNovember 10, 2016The crabs are really the same as in their original restaurant in Miami. The steaks are good either. And they have Key Lime Pie.
- Samantha RapozaMay 27, 2016Steaks, shrimp, salads, everything is top notch. The service is also wonderful. Great for special occasions
- Alice EunjinJanuary 17, 2016King crab, Madagascar shrimp, stone crab claws.. All good. Stick to seafood, not steak. They don't know how to adjust the temperature and there is no juice left in the meat.
- Jessica ClariceDecember 12, 2014Totally worth it. The staff is great. They can customize your plate however you wish. Everything is good.
- She Loves FoodOctober 12, 2019Amazing food, friendly staff and great vibes. Crab, fresh oysters and steak are a must.
- John WelchFebruary 1, 2019Frizzled onions-fantastic. DONT get the brussels sprouts. We got 9 small (boiled) ones cut in 1/2 for $9.
- Brenda AndrewsFebruary 4, 2023Food was delicious, shrimp lightly battered, sauteed spinach and Lemon drop the best
- NEC THEDETROITMay 8, 2019My sunglasses has been stolen inside the restaurant and the reception staff did not help even by checking the security cameras and in 2min my sunglasses had been disappeared. It is really a shame.
- Jon DarveauJuly 3, 2015Fairly expensive but only place in area you can really get stone crab and it's good!
- Mike ReidMarch 20, 2015The key lime pie. The calamari. The sauteed mushrooms and fried oysters - all excellent. The stone crab are overrated and overpriced.