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Jones Wood Foundry

Jones Wood Foundry

English Restaurant and Pub$$$$
Upper East Side, New York
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8.6/10
576
ratings
  • Stars
  • Stars
    The folks at Eater and Village Voice like this place. Would you agree?
    • Eater
    • Village Voice
  • Tips
    Joanna F.
    "Scotch Egg, burger, and steak and mushroom pie were all solid."(13 Tips)
    Vinaya V.
    "Pot pie and sticky toffee pudding were delicious!"(8 Tips)
    Theresa G.
    "Sticky toffee pudding is excellent."(8 Tips)
    Jeff B.
    "They have cask ale & Boddington’s on draught."(5 Tips)
Tips and Reviews icon156 Tips and reviews
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  • Eater
    EaterAugust 29, 2017
    A very wonderful courtyard sits behind the rear dining room of this Upper East Side restaurant. On the menu there’s classic pub fare like Scotch eggs, chicken liver parfaits, and crumpets. Read more
  • sue q.heart icon on user image
    sue qDecember 4, 2014
    Cozy neighborhood British gastropub. Recommend: scotch egg, fish and chips with mushy peas, pot pies and sticky toffee pudding. Great beer selection.
    Upvoted Sep 23
  • Wilson Z.
    Wilson ZhouApril 28, 2014
    Bangers and mash, trio of sausages, the lamb pie, the ploughman’s pork pie...It’s a hint that Hicks, who’s from the Cotswolds, has a bistro background; he was formerly a chef at Orsay and La Goulue.
  • Village Voice
    Village VoiceMarch 5, 2014
    Village Voice is proud to welcome Jones Wood Foundry to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. Their tasty fish & chips will cause you to forget that you're not actually in England.
  • Morgan M.
    Morgan McKeeOctober 29, 2017
    Relaxing Saturday brunch. Nothing that is going to knock your socks off, but good staples and fun garden patio if it’s nice out. Avocado toast eggs benny and fish n chips pictured.
  • ZenFoodsterheart icon on user image
    ZenFoodsterJanuary 15, 2019
    3-6pm M-F HH w/ $5 beers & wines, $6 cocktail + $5 HH eats (homemade Ricotta, Triple-Cooked Crisps, Trumpets w/ Lemon Curd). Sat & Sun brunch -4pm. Try pies, Oxtail Parpadelle, Bangers & Mash & Curry
  • Bogdan G.
    Bogdan GhervanNovember 25, 2018
    Their bacon burger with sesame buns is very good, one of the best I tasted. Good selection of beer and generous selection of wine. It’s a cozy place in a residential neighborhood.
  • Joanna F.heart icon on user image
    Joanna FlammMay 10, 2017
    Very cute pub with a surprising number of tables, including a charming courtyard. Scotch Egg, burger, and steak and mushroom pie were all solid.
  • Neilson A.
    Neilson AbeelAugust 19, 2013
    Been here 5+ times
    On the expensive side but completely worth it if you love British food and beer. On my last visit I had Fullers London Porter, a great pub curry and sticky toffee pudding. Very friendly service too.
  • Tony X.
    Tony XerriDecember 30, 2012
    I think I had the greatest mashed potatoes of my life here. No joke. If they have the steak and kidney pie, I highly recommend pushing all things aside to make room for this monumental dish. Amazing.
  • Kiwi W.heart icon on user image
    Kiwi WangMay 17, 2017
    Super friendly staff, great service! As good as brown British food can possibly be (which is pretty good surprisingly) 👍🏼
  • Bonnie C.
    Bonnie CarpenterOctober 13, 2014
    What s hidden gem. Great wine , great service, and a very romantic and intimate restaurant seating in the back.
  • Vinaya V.
    What an amazing find! English beers and great english food! Pot pie and sticky toffee pudding were delicious!
  • Staff Picks
    Staff PicksOctober 21, 2014
    Try the city's deepest collection of British classics, from plump Meyers of Keswick sausages on a bed of mash, to lesser-known Anglo dishes like kedgeree. Read more
  • The Corcoran Group
    The Corcoran GroupJuly 19, 2013
    If you're in search of authentic English pub food, this is your place. While we love the fish and chips, the JWF burger with bacon can't be missed.
  • Ellen R.heart icon on user image
    Ellen RiellyJuly 20, 2014
    So good! Try the chocolate pie with sea salt ice cream for dessert. Make a reservation or be prepared to sit at the communal table. Nice outdoor area, decent beer list.
  • Derrick C.
    Derrick ChenNovember 24, 2013
    Closest thing to a proper British pub in NYC. Chicken liver pate was great. Personally prefer soft/medium scotch eggs but still great here. Roast was good.
  • Jeff B.heart icon on user image
    Jeff ByrnesNovember 30, 2018
    Perfect place to grab a pint. They have cask ale & Boddington’s on draught.
  • Charles G.heart icon on user image
    Charles GuerreroOctober 9, 2014
    Really quiet for early lunch; great roasted chicken salad, but the standouts are the English pies.
  • Amber G.
    Amber GNovember 14, 2012
    Been here 5+ times
    Food is very English but delicious. Try the cocktails--they make great use of just beer and wine. And if you're lucky enough to get Renee as your waitress, all the better!
  • NearSay NYC
    NearSay NYCJuly 25, 2011
    The house made marmalade on goat cheese & potted citrus crab among many standouts. For you beer drinkers, don't miss out on the St. Feuillien Triple 9L Salmanazar. You'll thanks us later!
  • IrmaZandl Z.heart icon on user image
    Especially love eating and drinking at the bar. Their gravlax is delicious.
  • Andrew D.heart icon on user image
    Andrew D.June 27, 2019
    Been here 100+ times
    Be sure to ask Stu, or John, for a pint of Tim Taylor Landlord, Yorkshire and Britain’s Champion Beer! 🍺
  • Mari A.
    Mari AbeNovember 18, 2012
    A true gem on UES. Had crumpets and corned beef hash for brunch. Delicious!! I hear the fish & chips are also a must-have. Will def be back.
  • Vivian V.heart icon on user image
    Vivian VoMay 15, 2016
    I was able to switch out the bacon for portobello on the eggs Benedict and it was bombbb
  • Jane C.
    Jane CowlesMarch 30, 2012
    Fantastically fluffy, scrumptious goat cheese omelette with a fabulous atmosphere. A true Upper East Side gem!
  • Alessandra E.heart icon on user image
    Alessandra E.April 6, 2014
    Been here 10+ times
    Grab a stool on the far end of the bar. You'll want to make friends with your bartenders - Stuart and Dan. Order the scotch egg if you're eating!!
  • CBS New York
    CBS New YorkJune 12, 2015
    They're serving a special hard-boiled Scotch egg, wrapped in sausage meat and coated in bread crumbs, for NYC Cocktail Week (July 13th through the 17th). Read more
  • Anna H.
    Anna HyclakJune 26, 2013
    Been here 10+ times
    Favorite UES bar. Very authentically British. Some of the coolest, nicest and cutest bartenders in town. Try the Scotch egg!
  • Gilt City
    Gilt CityMay 31, 2011
    Jones Wood Foundry recreates the wood-paneled pubs of olde with a sleek blend of pomp and panache. Go for an old-school serving of cottage pie or a beer-battered haddock with irresistible tartar.
  • Christina L.heart icon on user image
    Christina LouiseJune 28, 2020
    Been here 5+ times
    The Fish & Chips are absolutely delicious (and this is coming from a Brit). Nice place with outdoor seating.
  • Lindsay D.heart icon on user image
    Lindsay DruckerSeptember 20, 2020
    The pies are so flavorful - tender meats & flaky pastry. Homemade hummus was also so awesome. Skip the grilled salmon, it’s not bad just a bit bland.
  • Zacharyheart icon on user image
    ZacharyDecember 6, 2014
    Steak and kidney pie and fish/chips should be your go to dishes here. Great ciders on tap on my last visit in Oct.
  • Lauren G.
    Lauren GilchristJuly 11, 2012
    Amazing british gastropub with hot bartenders, gorgeous patio, and inventive, if heavy, food. Don't miss the cod and the scotch egg.
  • Lynn
    LynnMay 28, 2011
    Been here 10+ times
    Not easy to accommodate a vegan but they rose to the occasion. Loved the tomato eggplant soup and the asparagus; great wine list too!
  • Justin O.heart icon on user image
    Justin OrdovezaJanuary 27, 2017
    They have English and Irish beers on tap. The sticky toffee pudding is good.
  • Lori L.
    Lori LuoDecember 10, 2014
    This British gastropub offers all the comforts from across the pond, like Fish & Chips, savory pies, and a full English Breakfast.
  • Eric F.heart icon on user image
    Eric FriedmanApril 23, 2012
    Try the white bait fish appetizer if they have it. It's an entire minnow looking fish deep fried with tarter sauce on the side. It's an adventure for the table.
  • Deb H.
    Deb Hill MacMarch 23, 2013
    No liquor just beer and wine. Very nice comfortable friendly place. Fish and chips amazing!
  • Anastasia B.heart icon on user image
    Anastasia BezverkhaAugust 29, 2014
    Tuna tartar and 🍺&🍷 selections!! Very cozy atmosphere. Good place to get a drink and avoid frat boy parties on the UES.
  • Village Voice
    Village VoiceAugust 4, 2014
    The premises were once a hardware store and foundry, dating to the 19th century. Read more
  • Demetrius B.
    Demetrius BagleyDecember 25, 2019
    Vegan options marked on the menu, including one of the popular plant-based burger brands
  • Paige C.heart icon on user image
    Paige CApril 10
    Delicious meal! The fish and chips were 👨🏻‍🍳🤌🏼💋
  • Stephanie M.
    Stephanie MetcalfSeptember 9, 2012
    Wait, the Brits have good food!? Who knew. Brunch menu was delicious, especially bangers and mash. Note: no liquor license so only beer/wine, no bloody marys.
  • Village Voice
    Village VoiceAugust 4, 2014
    The single-plate meals at Jones Wood Foundry make the best values Read more
  • Mary G.
    Mary GuiApril 5, 2015
    Short rib, very hearty
  • Adriana L.
    Adriana L.June 6, 2013
    Best fish and chips I've ever had! Also, apparently, Keith Richards eats here a lot!
  • Lindsay B.heart icon on user image
    Lindsay BrookeMarch 16, 2016
    All the different types of toast are amazing - be adventurous and try to chicken liver and steak tar tar.
  • Keyana
    KeyanaMay 27, 2013
    Try the fullers organic honey dew beer on tap! Light and refreshing
  • Serious Eats
    Serious EatsOctober 1, 2013
    A more upscale, refined take on British pub food good for sharing with groups.
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