Joseph Leonard

Joseph Leonard

New American Restaurant and Breakfast Spot$$$$
West Village, New York
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9.1/10
1,529
ratings
  • Stars
  • Stars
    The experts at Eater and Village Voice recommend this place
    • Eater
    • Village Voice
  • Tips
    Ricky S.
    "Fried Chicken Sandwich, Shrimp & Grits, & the crispy braised pork."(16 Tips)
    Era S.
    "sriracha brussel sprouts for a side and salted caramel pudding"(7 Tips)
    Phil N.
    "get the roo bar baroom cocktail and the cod or the pork hock"(14 Tips)
    Burak B.
    "Bloody Caesar and Michelada are amazing."(13 Tips)
Tips and Reviews icon393 Tips and reviews
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  • breakfast food
  • good for dates
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  • Marc
    MarcMarch 27, 2013
    Puja recommends: Brussel sprouts and Bloody Mary's.
  • Danielle N.
    Danielle NeziolMarch 20, 2012
    Duck rillette, fried artichokes, and the skate all must-haves.
  • Khalil i.heart icon on user image
    Khalil ibitefoodNovember 28, 2015
    Great brunch
  • Molly M.heart icon on user image
    Molly MSeptember 30, 2015
    Their eggs Benedict is amazing
  • Christina C.
    Christina CacioppoJune 20, 2012
    the whiskey-bourbon-strawberry-rhubarb drink tastes like Sleep No More feels: drowsy, guilty, and enjoyable.
  • O L.heart icon on user image
    O LOctober 29, 2022
    Good vibes. Food was a bit hit and miss though.
  • Jason G.
    Jason GelmanDecember 7, 2014
    chicken dish was pretty good. avoid the carmelized cauliflower.
  • Lindsay C.heart icon on user image
    Lindsay CMarch 9, 2015
    Arrive early. It's always busy and reservations aren't accepted.
  • Gisella D.heart icon on user image
    Gisella DLRNovember 22, 2018
    Been here 10+ times
    My new neighborhood go to ❤️
  • Saint M.
    Saint MatteoJune 6, 2012
    This is the best brunch place in the city that I ate at thus far
  • Jeremy B.
    Jeremy BassJune 16, 2012
    Been here 25+ times
    Deep fried bacon smothered in honey and hot sauce. My happy place.
  • Marie P.heart icon on user image
    Marie PorrasAugust 5, 2016
    Place is nicely decorated, staff is nice but the food is unfortunately bland. We tried 3 different breakfast plates and none of them were good, nor bad. Just tasteless. Shame.
  • C F.
    C FJuly 19, 2015
    Shrimp and grits!
  • Emily C.heart icon on user image
    Emily CampoNovember 6, 2014
    The burger is amazing!
  • Elysia M.heart icon on user image
    Elysia MannSeptember 28, 2015
    Sit at the open kitchen
  • Timothy H.heart icon on user image
    Timothy HongNovember 14, 2015
    Benedict was amazing.
  • DDheart icon on user image
    DDOctober 10, 2016
    Tiny magic Village goodness.
  • Guy A.
    Guy ArmitageMarch 31, 2013
    Bloody Mary or Bloody Ceasar, hands down!
  • Mary H.heart icon on user image
    Mary HurdMarch 18, 2013
    Been here 10+ times
    By far the best item on the menu.. Betty.
  • Evan K.heart icon on user image
    Really good fries and mussels
  • Nicholas M.heart icon on user image
    Nicholas MatareseDecember 13, 2014
    Fried Chicken Sandwich.
  • Nicklas A.heart icon on user image
    Nicklas Ansman GiertzOctober 15, 2016
    Awesome drinks and food
  • Rich K.heart icon on user image
    Rich KearneyAugust 11, 2014
    The fried chicken with honey.
  • Lori L.
    Lori LuoAugust 10, 2014
    The scene trumps the food at Joseph Leonard. Brussel Sprouts were watery and saucisson a l'ail wasn't particularly memorably either.
  • F-Factor N.
    F-Factor NutritionOctober 9, 2012
    Cute, great for a small meal, wine bar. Not good for groups.
  • James B.heart icon on user image
    James BatesSeptember 27, 2016
    Good food but a little expensive
  • Eheart icon on user image
    EJanuary 22, 2017
    Brunch and yes to their bloody marys
  • Bheart icon on user image
    BApril 14, 2013
    Great brunch, fun neighborhood spot
  • Matthias L.heart icon on user image
    Matthias LegatOctober 26, 2016
    Breakfast was awesome 😄
  • Jeffrey W.
    Jeffrey WDecember 22, 2015
    The bacon and bloodys though.
  • Jenn M.heart icon on user image
    Jenn MullerApril 16, 2014
    Been here 5+ times
    Eat all the pickles in the pickle jar ha. Done.
  • Sasha W.
    Sasha WyrobaDecember 26, 2010
    Been here 5+ times
    First 5 min and I already love the place. staff is so nice I wanna go bowling with them sometime :)
  • Kathy M.heart icon on user image
    Kathy MatthiesenApril 14, 2015
    Amazing bloody caesar
  • Cindy B.
    Cindy BarnaJanuary 11, 2012
    Love the staff! Love the bloody Mary's!
  • Kate S.heart icon on user image
    Kate ShawJune 9, 2012
    Been here 50+ times
    Go to brunch here and get the special. It's never a bad decision.
  • George E.heart icon on user image
    Steak is great
  • jonathan
    jonathanFebruary 23, 2010
    ask for a side of sriracha sauce (they serve it with the brussel sprouts) to go with the pork hock; it rocks.
  • DR G.heart icon on user image
    DR GNovember 9, 2015
    Went for dinner. Really pricey and tiny portions. Was sort of underwhelming although everyone raves about brunch.
  • Julie R.
    Julie R.June 25, 2010
    Friendliest waitstaff in all NYC. Love the lobster app and roll. Never disappointed.
  • DJ C.heart icon on user image
    DJ CapobiancoJune 13, 2016
    Been here 5+ times
    Dorade. Gentleman Caller. ❤️
  • Joo J.heart icon on user image
    Joo JooApril 25, 2015
    Oysters, cocktail, brunch
  • @JaumePrimeroheart icon on user image
    @JaumePrimeroNovember 2, 2013
    Whoever invented this country fried bacon...lord have mercy.
  • Matthew A.
    Matthew AxelrodMay 27, 2012
    Fried chicken sandwich is not to be missed
  • Valentin G.
    Valentin GuerinSeptember 26, 2021
    Been here 5+ times
    We used to love this place, but menu has changed and it’s not the same anymore :(
  • Theresa G.
    Theresa GanchorreMarch 27, 2011
    Been here 5+ times
    Hashbrowns day or night...favorite! (& fresh chocolate cookies)
  • Jonathan F.heart icon on user image
    Jonathan FriedmanAugust 24, 2014
    Been here 10+ times
    Get the macaroni.
  • Ellis H.heart icon on user image
    Ellis HamburgerNovember 17, 2013
    Benedict was outstanding
  • The Salup Group
    The Salup GroupNovember 4, 2010
    The Braised Pork Hock is a must-- ask for a side of sriracha sauce to enhance the flavor
  • Caterina F.
    Caterina FakeDecember 21, 2009
    The Cod (and orzo) were terrific, and I'd say better than the Bass. Butternut Squash salad also yummy.
  • Gloria C.
    Gloria ChinNovember 7, 2013
    get the bloody mary!
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