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Junoon

Junoon

Indian Restaurant$$$$
NoMad, New York
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7.5/10
639
ratings
  • Stars
    The folks at The New York Times and Michelin Travel & Lifestyle like this place. Would you agree?
    • The New York Times
    • Michelin Travel & Lifestyle
  • Tips
    Amy S.
    "The eggplant chaat was delicious!"(8 Tips)
    Linda H.
    "I’m shocked they received a Michelin star."(8 Tips)
    NearSay NYC
    "Beyond delicious lamb chops and you must try the mushroom puffs!!"(10 Tips)
    Prad N.
    "The murgh chicken biryani is one of the best I've ever had."(4 Tips)
Tips and Reviews icon186 Tips and reviews
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  • Indian food
  • eggplant chaat
  • tasting menu
  • good for groups
  • good for dates
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  • Gilt City
    Gilt CityAugust 17, 2011
    Selections from Junoon’s underground spice room enliven every dish. Each spice used is ground fresh daily—giving each masala and curry a unique pungency and aroma.
  • Jean M.
    Jean MarieNovember 15, 2014
    This Michelin star restaurant is chic and deserving of the star. It's Indian food like I've never tasted before. Delish!
  • Josica .heart icon on user image
    Josica 🦔November 6, 2018
    Ghost Chili Murgh Tikka & Decolonized Poussin was amazing 👏🏽🔥
  • Tim D.heart icon on user image
    Tim DengJuly 30, 2018
    Too notch Indian food. The paneer and the shrimp were the best I’ve ever had.
  • Bullfrog & Baum
    Bullfrog & BaumJanuary 24, 2011
    Junoon really shines as it highlights the five traditional styles of Indian cooking: curries and other sauces, tandoor oven, cast iron griddle, stone for searing meats and char broiling.
  • Sanam L.heart icon on user image
    Sanam LakhwaraFebruary 17, 2016
    The lunch time buffet is a great deal and the food is absolutely lovely. It made my day :-)
  • Andres Z.heart icon on user image
    Andres ZirlingerMay 14, 2017
    Great Indian food but not much better than other restaurants hence the Michelin star appears like an overstatement. Great deal for lunch
  • Avneesh K.heart icon on user image
    Avneesh KohliJune 18, 2017
    The eggplant chaat and chicken biryani were incredible
  • Mike F.heart icon on user image
    Mike FriedmanFebruary 9, 2015
    Eggplant Chaat was the standout - crispy, flavorful, solid portion for an app. Outstanding service!
  • Simran J.
    Simran JaisingJanuary 27, 2013
    monkfish in curry. spiced paneer salad. best high indian in nyc, hands down.
  • Alec J.
    Alec JarvisFebruary 13, 2017
    If we don't feel like trekking to Curry Hill, this is a great place for Indian (pricey though). Good cocktails.
  • Steven Y.
    Steven YAugust 9, 2013
    A great place to introduce someone to Indian cuisine; for a more casual but intimate dining experience, ask to be seated in the Patiala Lounge
  • Michelin Travel & Lifestyle
    Order turmeric-tinted tandoori poussin with yogurt, Jaipuri bhindi (deep-fried okra), and sticky date-fig gateaux. – Green Guide Editor
  • Marion V.heart icon on user image
    Marion VincentJuly 14, 2015
    Very authentic. Gobi appetizer was delicious. Pass on the garlic naan but the normal naan was great.
  • Neoshi C.
    Neoshi CSeptember 26, 2014
    Delicious food and trendy atmosphere. Eggplant chaat and paneer dish were great. Michelin star.
  • Serious Eats
    Serious EatsMarch 15, 2013
    Lunchtime thali platters are the best deal at this high-end Flatiron Indian spot.
  • Dini R.
    Dini RaoApril 29, 2012
    Try the @lot18 fave Ch Lamothe Sauvignon Blanc for a crisp spring/summer sipper by the glass @JunoonNY ideal for the gobi app (cauliflower)
  • Faye H.heart icon on user image
    Faye HFebruary 25, 2014
    Amazing food, ambiance, and service. Chicken tikkas and Kerala shrimp curry particularly stood out.
  • Ashwin R.heart icon on user image
    Ashwin RamagiriFebruary 12, 2016
    Stuck to the roots, added some intellect to how food works and in all a great dining experience
  • eric b.heart icon on user image
    eric bornemannAugust 31, 2020
    Good high end Indian cuisine. The lamb chop entree is delicious.
  • Ankush B.heart icon on user image
    Ankush BhatiaMarch 9, 2013
    The Kerala Shrimp curry is amazing as is the Murg Tikka!
  • Dini R.
    Dini RaoApril 29, 2012
    Best values on the wine list: Kerner 4 a fruit forward white or the '09 Givry for Pinot, both Indian food friendly and under $60
  • Valentin G.heart icon on user image
    Valentin GuerinNovember 19, 2017
    This is probably a good Indian restaurant, but many flavors and spices require an acquired taste. This restaurant is not for everybody.
  • Avritti K.heart icon on user image
    Avritti KhandurieSeptember 8, 2013
    Been here 10+ times
    The trio kulfi dessert is amazing. Don't forget to stop by the spice pantry in the basement.
  • Deborah C.
    Deborah ChangJune 10, 2012
    Ask for the Gold Plate appetizer to be able to sample a bit of the best of Junoon's many appetizers.
  • Shirin D.
    Shirin DAugust 8, 2013
    The eggplant chaat is to die for. DO IT!!!!
  • Rahul R.
    Rahul RishiAugust 12, 2014
    Apparently they only entertain people in business casual to the main dining room, so if you are a tourist roaming around in shorts you will end up sitting in bar area.
  • Priya V.
    Priya VaswaniMay 13, 2012
    Loved the lamb kholapuri. Excellent service and a beautiful venue. I liked it better than Tamarind.
  • HOBNOB Magazine
    HOBNOB MagazineFebruary 21, 2011
    great spot for elegant, upscale Indian food, see photos from my dinner here: http://www.facebook.com/album.php?aid=281800&id=765634189&l=759f0cf5d8
  • The New York Times
    The New York TimesMarch 29, 2011
    The bar serves a great rye Manhattan, stirred into a frosted martini glass as if at a luxe club in Mumbai. Get it in advance of any meal. Read more
  • Liz D.heart icon on user image
    Liz DolinskiJanuary 4, 2011
    Order the "Palak Patte Ki Chaat" off the appetizer list. It's this delicate fried pieces of baby spinach leaf. Very yummy and delectable starter.
  • Flow G.
    Flow GJanuary 8, 2013
    Lahsooni gobi came with 5 cauliflower florets pieces..they had some batter on it & served with tomato sauce.price $12.junoon at least increase quantity.a whole cauliflower in a supermarket cost $4.
  • TripAdvisor
    TripAdvisorJanuary 24, 2012
    “We have been there this evening and had to write a review as soon as we came back to our hotel! We had the 6 course taster menu and it... “ – TripAdvisor user on Dec 31, 2011. Read more reviews at Read more
  • Bee F.
    Bee FengApril 20, 2013
    Came here for dinner and got the tasting menu. I informed my server that I have a shellfish allergy. They brought me lobster. My friend waited for me to get a substitution, so he had to eat cold food
  • Nathan K.
    Nathan KamMay 30, 2012
    Delicious modern Indian cuisine and a menu of intense flavors. The vegetarian dishes rock!
  • Yuval T.
    Yuval TalSeptember 16, 2016
    Dishes were a bit on the small side (from the lunch menu, but there were really tasty.
  • Em
    EmDecember 23, 2011
    Great lounge to unwind. Five elements dinner is something you should get for a full blown experience.
  • Anuj S.
    Anuj ShahaniApril 2, 2013
    This place is open, contrary to what the status on foursquare suggest. Lunch special is an incredible deal!
  • Flow G.
    Flow GJanuary 8, 2013
    I understand its a fancy place with good decor,good service but the dishes are too expensive.1 will pay once in a while for special occasions but atleast increase quantity.portions were too small
  • Kelsey L.
    Kelsey LOctober 24, 2013
    Get the dal makhani, it's a really unique spice blend. Pass on the murgh lababdar- the chicken wasn't cooked properly- super tough and in an okay sauce.
  • Halstead Property
    Halstead PropertyJanuary 27, 2012
    This creative Indian cuisine in Flatiron gets it right. Try the five-element tasting menu for a complete experience
  • Alessandro T.heart icon on user image
    Alessandro TorzaJuly 3, 2021
    Surprisingly, the cocktails are the strongest part of their menu.
  • Heidy M.
    Heidy MartinezNovember 20, 2021
    Expensive for what you get in terms of quality & portions. Food was blend. The naan with zaatar and Gruyère was good. Cocktails are decent. Decor….had this fake tacky flowers everywhere :-/
  • Anoop R.heart icon on user image
    Anoop RanganathOctober 11, 2014
    Pricy, but the eggplant chaat and chipotle chicken tikka are standout dishes.
  • Pattyheart icon on user image
    PattyFebruary 7, 2018
    The atmosphere is really nice.
  • Sara R.heart icon on user image
    Sara ReismanApril 3, 2018
    Beautifully executed, creative Indian food.
  • Arjun S.heart icon on user image
    Arjun SethJune 16, 2017
    reach out to the moustached scholar behind the bar for a fantastic Espresso Martini
  • Beeheart icon on user image
    BeeFebruary 29
    Murgh Lababdar, rice and garlic naan 😋😋
  • Thomas S.heart icon on user image
    Thomas SheehanDecember 7, 2014
    Best dinning experience in the city. Outstanding
  • david l.heart icon on user image
    david levyAugust 22, 2014
    Really great modern twists on Indian food.
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