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- Zach MaierMay 9, 2012The pho is good, but fairly bland. Be ready to add lots of extra sriracha (which, conveniently, can be found by the bottle on all the tables).
- Guido DittoSeptember 13, 2012Best tip: run far away. Service is laughable and the food is just as disappointing.
- Don't forget your Chinese spices. They're sold by the 1/4lb.
- loylumJune 11, 2011Sinemy, bana pad sew yew ve bangkok curried noodles ogrettigin icin sana mutesekkirim! Love u!
- Yazad DalalMay 21, 2011The salt and pepper shrimp is battered shell-on. It's soft and edible, but they don't warn u on the menu.
- Place is great only going to find cheaper in Chinatown but God knows what you are eating
- Monique EricksonJuly 21, 2010This old time soho standard is a favorite! Try the Malaysian curried noodles...
- Carrie LeongJuly 4, 2013Food are awful. Don't go in just because the deco is nice. & the dumplings skin are the thickest I ever eaten in my life.
- Won't be returning here. What happened to Kelly and Ping? Used to be great, but now slow service, high prices and mediocre food are the norm. Shame.
- MelOctober 11, 2010I'd skip this place if I had a choice. Overpriced. U can get better and cheaper elsewhere (like Laut, Riong Thiam, etc). We had Kao soi (flavorless soup, half the dish was fried dough bits) &bulgogi.
- Luke HaseloffApril 14, 2010Yummy food but the rice they ave me for my curry was the size of a ping pong ball.
- Pamela PalaciosJune 23, 2011Should've read the first tip before coming here. It took 30 minutes to get my food To-go AFTER ordering. And it's cash only. And too expensive for just pad Thai. Never coming here again.