Kyo Bar Japonais

Kyo Bar Japonais

Japanese Restaurant and Sushi Restaurant$$$$
Vieux-Montréal, Montreal
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8.8/10
266
ratings
  • Stars
  • Stars
    The Japanese food at Kyo Bar Japonais is a can't miss
  • Tips
    Romy C.
    "Try the Snake roll, their specialty!"(4 Tips)
    Mencia B.
    "The Hamachi Bibimbap was a fantastic new experience!"(2 Tips)
    Ruchika B.
    "... Ginger (cocktail), Beef Sashimi, Hamachi Bibimbap, Chicken Yakitori."(2 Tips)
    Christine L.
    "Make sure you try the beignets for dessert, you won't regret it."(2 Tips)
Tips and Reviews icon50 Tips and reviews
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  • good for dates
  • trendy
  • snake roll
  • miso soup
  • healthy food
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  • Rental Homes C.
    Rental Homes CanadaDecember 17, 2013
    KYO is the newcomer: You pretty much can’t go wrong with their menu, especially if you order the Gaijin maki rolls (caramelized onions, tempura cheese, avocado, spicy mayo, and beef sashimi).
  • Vi T.
    Vi TanSeptember 4, 2016
    Huge sake list here. Vibe is definitely more high end and pricey. The kyo roll was unique and flavourful. Kalbi ribs were also well done. Try the Yuzu donuts!
  • Nathan W.
    Nathan WrightJanuary 2, 2019
    A modern take on Japanese and sushi. KYO's atmosphere is lively, youthful and energetic. We took the waiter's recommendations on food and enjoyed everything. Fantastic cocktails, too!
  • Polina W.
    Polina WeitzJanuary 3, 2019
    Loved this place! Great sashimi salad, delicious sushi rolls and an incredible yuzu beignets dessert. Impeccable service and a fun vibe. Don't miss it!
  • Christine L.heart icon on user image
    Christine L.January 31, 2015
    Great ambiance, amazing service. The Japanese Surf & Turf is delicious and the sushis super fresh. Make sure you try the beignets for dessert, you won't regret it.
  • Chris G.heart icon on user image
    Chris GreganJuly 18, 2022
    Tuna spring roll was amazing and worth the trip alone. Sashimi is ocean front fresh and expertly prepared.
  • Timo S.heart icon on user image
    Timo SandAugust 10, 2015
    The Kyi Makis were absolutely awesome. The taste combination and texture was incredible! Also, they have pretty good kimchi
  • Jessicaheart icon on user image
    JessicaMay 27, 2015
    Legit sushi! Great with some sake or cocktails in a romantic restaurant. Will come back even though it's a bit expensive.
  • Ruchika B.heart icon on user image
    Ruchika BNovember 19, 2016
    Obsessed with this place! Food is so good. My favs: Pinky Ginger (cocktail), Beef Sashimi, Hamachi Bibimbap, Chicken Yakitori.
  • Chris G.heart icon on user image
    Chris GreganJuly 18, 2018
    Sushi! Sea bass was a new nigiri for me and it was delicious. Seaweed salad is a meal in itself. Everything was expertly prepared.
  • bass m.heart icon on user image
    bass meisterApril 2, 2018
    best sushi I had in North America! Perfectly temperatured, just like in Japan. UNI was out of this world and for 5$/pcs very fair
  • Bill L.heart icon on user image
    Bill LimOctober 14, 2017
    The beef tongue, udon, and cocktails were good but my shogan roll took forever and was served last, essentially​ as everyone else at the table was done with their entrees.
  • Mencia B.heart icon on user image
    Mencia BaezDecember 23, 2017
    The Hamachi Bibimbap was a fantastic new experience! Really good and really recommend
  • Carmine P.heart icon on user image
    Carmine PaolinoDecember 9, 2018
    One of the best Japanese I’ve eaten at. Take the 9 course meal for 2. Was hard to pick the best dish
  • Rental Homes C.
    Rental Homes CanadaDecember 17, 2013
    Slapped right in the middle of Old Montreal, KYO was opened by the folks behind Groupe Antonopoulos on June 20th. A chill, bar-oriented Japanese spot, it offers over 25 varieties of sake.
  • Mencia B.heart icon on user image
    Mencia BaezDecember 23, 2017
    The donuts with yuzu and the bread pudding were amazing desserts!!!!
  • Jorge H.heart icon on user image
    Jorge HernándezMarch 4, 2020
    Excellent service! The nigiris were superb, they melted in your mouth.
  • Jason H.heart icon on user image
    Jason H.May 18, 2014
    Excellent friendly service and really good sushi. Great option if you're in the mood for sushi in Montreal
  • Eric B.heart icon on user image
    Eric BenchimolJune 4, 2015
    Try the Kyo (strawberries on top and sweet) and the Haru (cucumber roll instead of rice) - very imaginative!
  • C M.heart icon on user image
    C MApril 27, 2018
    good for dates. miso soup, rice, beef, rainbow sushi, mushrooms, and service were all great.
  • Susan S.
    Susan S.July 13, 2017
    Tasty sushi/sashimi and seriously really good miso soup. I really liked this place!
  • Farah H.
    Farah HJuly 22, 2023
    One of the best chicken I’ve had, their sushi is impeccable
  • J Crowleyheart icon on user image
    J CrowleyJuly 9, 2019
    Wanted to like this place but some drawbacks. Pork gyoza is bland. Service, although friendly, is comically slow. Snake roll oddly tastes like Play-Doh. The one highlight was the bimbibob. 👌🏼
  • Philippe F.heart icon on user image
    Philippe FortinAugust 29, 2015
    5 stars service, cool ambience and excellent food. Must try the Kyo maki.
  • Frederik V.heart icon on user image
    Frederik VerleyeNovember 7, 2015
    They did a great job, even though there was no salmon that night
  • Dimitri A.heart icon on user image
    Dimitri AJune 13, 2013
    Been here 5+ times
    Try the Pomelo Old Fashioned! Great twist to the classic!
  • Sarah E.heart icon on user image
    Sarah EllnerMarch 18, 2016
    Food is delicious. Efficient friendly service is the icing on the cake.
  • Manny
    MannyApril 8
    #2 restaurant in Montreal and absolutely did not disappoint. #totaleclipse
  • Romy C.heart icon on user image
    Romy CohenMarch 31, 2016
    Try the Snake roll, their specialty!
  • Frederik V.heart icon on user image
    Frederik VerleyeSeptember 8, 2015
    Snake is so good. The service is also great
  • Mencia B.heart icon on user image
    Mencia BaezDecember 23, 2017
    Fried calamari, pork dumplings, snake roll!
  • Experience Old Mtl
    Experience Old MtlAugust 10, 2011
    Aix Cuisine du Terroir celebrates Québec's finest products thanks to the local innovative and flavourful cuisine.
  • Heba A.heart icon on user image
    Heba AlfarisMarch 21, 2023
    Excellent service and nice place
  • Nitish S.heart icon on user image
    Nitish SharmaJune 20, 2017
    Food is good, not stellar. Enjoyed the spicy salmon maki.
  • Fabian G.heart icon on user image
    Fabian GomezOctober 20, 2018
    DELICIOUS PLACE! Defenitely will come back
  • Mohammed I.heart icon on user image
    Mohammed IbrahimSeptember 29, 2019
    Tasting menu is a rich experience!!
  • Meghan M.heart icon on user image
    Meghan McGeeAugust 13, 2017
    Romantic, good for dates
  • Doctora M.heart icon on user image
    Doctora MyarOctober 8, 2018
    You will never regret it
  • Amanda V.heart icon on user image
    Amanda ViolatoFebruary 29, 2016
    Best sake menu in town
  • Me7snheart icon on user image
    Me7snSeptember 15, 2017
    What a great place
  • Daniel J.heart icon on user image
    Daniel J.June 26, 2019
    Tipp: japanische Spring Rolls!
  • Tangela K.
    Tangela KingJune 19, 2011
    Great cocktails. Try the bison for dinner.
  • Laura C.
    Laura CristescuAugust 6, 2014
    Crevettes myso
  • Nick I.
    Nick IacurtoSeptember 4, 2014
    Bloody Mary, bloody hara-kiri.
  • Jojo A.heart icon on user image
    Jojo AlsalemAugust 16, 2016
    Snake roll👍🏻.
  • Dimitri A.heart icon on user image
    Dimitri ADecember 17, 2010
    Been here 5+ times
    Don't forget Happening Gourmand from the 10th to 31st of January. Prix Fixe Menu at 40% off regular prices! Read more
  • Jackie
    JackieJanuary 15, 2012
    Great staff and wonderful meal :)
  • Fatih K.heart icon on user image
    Fatih KuranSeptember 10, 2017
    Food is good service is mediocre
  • Catherine M.
    Catherine MaisonneuveFebruary 10, 2011
    Omble Chevalier ... ! On my life, I swear
  • Jean-françois C.heart icon on user image
    Présentation de qualité, belle fraîcheur des sashimi, les légumes et crevettes en tempera particulièrement bien réussis : croquants en surface et tendres à coeur.
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