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La Boca Steakhouse

La Boca Steakhouse

Argentinian Restaurant, South American Restaurant, and Steakhouse$$$$
Lower Garden District, New Orleans
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8.2/10
105
ratings
  • Stars
  • Stars
    Has a stamp of approval from Eater and Men's Health Mag
    • Eater
    • Men's Health Mag
  • Tips
    nolabelle83
    "Sit at the bar & have Sybil serve you she's soooo good."(3 Tips)
    Vera
    "American Kobe steak"(2 Tips)
    Gambit New Orleans
    "argentine steakhouse"(3 Tips)
    GourmetLive
    "cut-it-with-a-spoon outside skirt."(2 Tips)
Tips and Reviews icon36 Tips and reviews
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  • Wilson F.heart icon on user image
    American beef but proper Argentine cuts che! The entraña con piel, entreña fina and vacio were particularly special and scrumptious. The provoleta was a equally tasty start. Only lacking chimichurri!
  • Eater
    EaterOctober 5, 2011
    New Orleans is a town with a surprisingly high number of great steakhouses (Brennan’s, Besh, etc) but La Boca stands out. Excellent beef in a comfortable, rustic setting. [Eater 38 Member]
  • Brandon K.heart icon on user image
    Brandon KellyJanuary 28, 2015
    La Boca was phenomenal. Service was some of the best. My girlfriend and I split the Guacho Plate and substituted the chorizo with the Pork Blood Sausage with server recommendation and it was great.
  • Manny F.heart icon on user image
    Manny FerroNovember 3, 2015
    The bone-in fillet and flank steak were both incredible! We shared brussels sprouts (they're lightly fried) that were also delicious! Not cheap but will be coming back!!
  • Rebecca K.heart icon on user image
    Rebecca KirchnerJuly 24, 2013
    My friends and I all love this place. Honestly, everything is good. The steaks are pretty fairly priced for how big they are. I recommend the grilled asparagus and the French fries as sides!
  • Chris L.heart icon on user image
    Chris LambApril 21, 2013
    I’m sure Sybil is a very nice person. We were served by Julia, who was honestly the friendliest, most professional bar tender we’ve ever experienced. Great service, great food, great experience.
  • Ange M.
    Ange MMarch 1, 2013
    Get the sweetbreads and ice cream cake! The brussle sprouts were great also. Excellent service. Love that they serve until midnight too.
  • Kane T.heart icon on user image
    Kane ThompsonDecember 27, 2021
    Get the family style that way you get to taste it all. Steaks were the perfect as were the desserts
  • Atlanta Food & Wine Festival
    Chef Garcia takes us into the larger world of steak that includes interesting cuts, simplistic preparations and powerful flavors at Atlanta Food & Wine Festival May 29 – June 1. Read more
  • Mark W.
    Mark WaydaApril 27, 2013
    Been here 10+ times
    The outside skirt steak with the skin is one of the beat pieces of beef you will ever eat. Like meat butter between potato chips. Yum!
  • Men's Health Mag
    Men's Health MagJuly 9, 2012
    Their signature dish: Entraña Fina con la Piel, a slow-cooked skirt steak cooked with the skin on. The result is a succulent, self-basting cut of meat that tastes like it was injected with flavor.
  • Lee R.
    Lee ReaMarch 19, 2012
    Been here 5+ times
    Signature watermelon cocktail is addictive, hanger & skirt steak r 2 of the best steaks anywhere, French fries, brussel sprouts, & asparagus
  • Victor Kazuo T.heart icon on user image
    Victor Kazuo TeramotoJanuary 17, 2014
    Very good steak and wine! Order the dulce de leche pancake. Delicious!!!!!
  • Gerald W.heart icon on user image
    Gerald WilsonNovember 9
    Steaks, gnocchi, chorizo, empanadas — all excellent
  • Gambit New Orleans
    Gambit New OrleansMay 22, 2013
    This Argentine steakhouse serves unconventional cuts of beef and was featured in this weeks Gambit's Five in 5! Read more
  • Vera
    VeraJune 16, 2011
    The American Kobe steak is lean and excellent, and the black drum and marmalade bruschetta is the most underrated thing on the menu.
  • nolabelle83
    nolabelle83August 16, 2011
    Been here 10+ times
    Sit at the bar & have Sybil serve you she's soooo good. Food phenomenal. I had the hangar steak & watermelon salad :-)
  • Michael F.
    Michael FreemanApril 30, 2011
    Pretty much just steaks, but steaks that are as good as any I've had. Ask for Alfredo; he was excellent.
  • Gambit New Orleans
    Gambit New OrleansFebruary 16, 2012
    A great spot for chimichurri, this argentine steakhouse serves the nation's native sauce. Read more
  • John S.
    John St.LaurentNovember 19, 2011
    It begins and ends with the Hanger Steak as rare as possible. Pure heaven!
  • GourmetLive
    GourmetLiveOctober 17, 2010
    Treats on the menu are specialties like "skin on" entrana fina con la piel - a thin, crackly layer of skin gives way to hunks of rich, cut-it-with-a-spoon outside skirt.
  • Rick D.heart icon on user image
    Rick DavisAugust 18, 2018
    Best French fries in the city
  • Insun C.
    Insun ChongApril 11, 2013
    Had the tasting menu. For the price, the meal was underwhelming. However, one of the better steaks in the city.
  • Aaron B.heart icon on user image
    Aaron BloomJuly 12, 2017
    Good steak though the fries were cold and mushy
  • Harry R.heart icon on user image
    Harry RaymondJuly 17, 2015
    The service sucks, the food is decent. I recommend choosing another steakhouse in the area. Had higher expectations for a place like this.
  • Dane C.
    Dane CastilleMay 15, 2011
    Been here 5+ times
    Sit at the bar and enjoy Sybil. She is the best thing in la Boca!!
  • Gktnheart icon on user image
    GktnNovember 24, 2013
    Rib eye was perfect !
  • Joost K.heart icon on user image
    Joost KoopalSeptember 9, 2017
    Steak coffee
  • jb
    jbFebruary 17, 2018
    There is no such thing as 'American Kobe.'
  • Roy B.
    Roy BayardAugust 16, 2014
    Family dinner
  • Pasiveagressiva
    PasiveagressivaMay 14, 2014
    Worst steak ever! Horrible service. First bad food in New Orleans. Thank god for the fries or we would have starved. Go to Dickies instead.
  • Theo H.heart icon on user image
    Theo HollerbachAugust 21, 2016
    Argentinian fondue. Herb baked provolone. And perfectly cooked steaks
  • Andi V.
    Andi VorhiesFebruary 25, 2010
    Try the Empanadas, they are amazing!
  • Josh L.
    Josh LinkeyOctober 31, 2011
    Great food
  • Tung L.
    Tung LyOctober 23, 2009
    great host, he reminds me of my dad
  • iPau_heart icon on user image
    iPau_April 29, 2018
    Bife “La Boca”. 👏🏼
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